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All Mobile Food Facilities having a permit issued pursuant to this Article and the approvals of the Director of Health and Fire Marshal to operate with the City shall be subject to inspection at any time during operating hours. All Mobile Food Facilities shall obtain an annual Certificate of Sanitation and Fire Marshal approval on or before the annual renewal of the Mobile Food Facility permit for the Location(s) of said Mobile Food Facility as specified in said permit. The annual Certificate of Sanitation and Fire Marshal approval shall be at a time and place designated by the Director of Health and Fire Marshal, respectively. Failure to appear for the annual renewal as described above shall be deemed a violation of this Article and may be cause for suspension or revocation of said permit.
(Added by Ord. 298-10, File No. 101352, App. 12/3/2010)
(a) The Director of Health shall annually issue a Certificate of Sanitation as a decal. In the case of a Pushcart, the decal shall be affixed to a permanent holder designed to display such decal. In the case of a Mobile Caterer, the decal shall be affixed to the lower right-hand corner of the windshield. The number assigned to each Mobile Food Facility shall be forwarded to the Director and/or BART depending on the Location of the Mobile Food Facility.
(b) Mobile Food Facilities shall be maintained in good repair and in good sanitary condition at all times.
(c) Mobile Food Facilities shall have the permittee's name and address painted on both sides of the Facility in letters at least three inches in height. In the case of Pushcarts, the Director may waive or modify this requirement based on size constraints of the Pushcart.
(Added by Ord. 298-10, File No. 101352, App. 12/3/2010)
(a) Upon demand by any Police Officer, the Director, the Director of Health, or the Fire Marshal, each Mobile Food Facility Vendor or Mobile Food Facility employee shall produce the Mobile Food Facility permit, a valid San Francisco Business Registration Certificate from the Office of the Treasurer and Tax Collector, a valid Certificate of Sanitation, an identification card, a description of the approved Location(s) and hours of operation for a Mobile Food Facility, and all other documents required under this Article so that the Location of the Mobile Food Facility may be checked and verified.
(b) The permit, business license, decal confirming a valid Certificate of Sanitation, identification card, and a description of the approved Location(s) and hours of operation for a Mobile Food Facility shall be displayed in a manner where it is in plain view of the public at all times or as otherwise prescribed by the Department.
(c) If the Municipal Transportation Agency authorizes use of a no parking sign for Mobile Food Facilities, a Mobile Food Facility Vendor may display such sign(s) at the Location of the Mobile Food Facility pursuant to any Municipal Transportation Agency rules and regulations for posting of such signs.
(d) A Mobile Food Facility Vendor is prohibited from placing any freestanding A-frame, display, sign, or other obstruction on the public right-of-way with the exception of refuse collection receptacle.
(Added by Ord. 298-10, File No. 101352, App. 12/3/2010; amended by Ord. 119-13, File No. 120193, App. 6/28/2013, Eff. 7/28/2013)
Mobile Food Facilities shall be managed in accordance with the following good neighbor policies:
(a) The quiet, safety, and cleanliness of the Mobile Food Facility Location and its adjacent area shall be maintained;
(b) Proper and adequate storage and disposal of debris and garbage shall be provided;
(c) Noise and odors shall be contained within immediate area of the Mobile Food Facility Location so as not to be a nuisance to neighbors;
(d) Notices shall be prominently displayed urging patrons to leave the Mobile Food Facility premises and neighborhood in a quiet, peaceful, and orderly fashion and to please not litter or block driveways in the neighborhood; and,
(e) Employees of the Mobile Food Facility shall walk a 100-foot radius from the Location some time within 30 minutes after closing and shall pick up and dispose of any discarded beverage containers and other trash left by patrons.
(Added by Ord. 298-10, File No. 101352, App. 12/3/2010)
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