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Except as otherwise provided herein, an application for a Mobile Food Facility permit pursuant to the provisions of this Article shall specify or include:
(a) The name, business and residence address of the applicant and the address where the mobile catering vehicle is stored during nonoperating hours. If the applicant is a corporation, the name of the corporation shall be set forth exactly as shown in its articles of incorporation; the names and residence addresses of each of the officers, directors and each stockholder owning more than 10 percent of the stock of the corporation. If the applicant is a partnership, the application shall set forth the name and residence address of each of the partners, including limited partners. If one or more of the partners is a corporation, the provisions of this Section pertaining to a corporate applicant apply. A natural person shall not acquire a stock interest in more than one corporate permittee.
(b) A description of the Mobile Catering Vehicle, including the following data: The make, model and type of body; the number of cylinders; the vehicle identification number or any other identifying number as may be required by the Director.
(1) If this information is not known at the time of permit application, this requirement can be satisfied as a condition of obtaining a final and effective permit.
(c) Whether or not the applicant intends to operate a Mobile Food Facility under a fictitious name.
(d) Such information pertinent to the operation of the proposed activity, including information as to management and authority control, as the Director, Director of Health, or Fire Marshal may require of an applicant in addition to the other requirements of this Section.
(e) The address to which notice, when required, is to be sent or mailed, and the name and address of a person authorized to accept service or process, if not otherwise set forth herein.
(f) A photograph of the permit applicant.
(g) Whether the application is for a new permit, renewal of an existing permit, a change to the Location that the Mobile Food Facility serves, a change in hours of operation, or the addition of a Location(s).
(h) A description of the food product, products, and/or drink the applicant intends to sell though no permittee shall be bound by or limited to this description.
(i) The specific Location(s) of the activity, including a detailed description of where the applicant intends to place his or her Mobile Food Facility.
(j) The proposed hours of operation and days of operation for each Location that the Mobile Food Facility proposes to serve. The application should specify no more than three (3) 24-hour cycles (or portions thereof) and associated days for each Location over the course of one (1) week as part of the application in accordance with the requirements of Section 184.85(b)(6). The applicant also may propose alternate cycles and/or days if the preferred time periods are denied or not otherwise available. The specified time(s) and Location(s) shall repeat each week during the term of the permit.
(Added by Ord. 298-10, File No. 101352, App. 12/3/2010; amended by Ord. 119-13, File No. 120193, App. 6/28/2013, Eff. 7/28/2013)