§ 241.35 Categories and Fees
   (a)   Each application to the Commissioner of Assessments and Licenses for a food service operation license required under RC 3717.43, or for a retail food establishment license required under RC 3717.23 shall be accompanied by a combined license and inspection fee as follows:
      (1)   Commercial food service operations and retail food establishments less than twenty-five thousand (25,000) square feet of floor space:
 
2023
Risk Level
Fee
Level I
$194.00
Level II
$214.00
Level III
$382.00
Level IV
$478.00
 
 
2024
Risk Level
Fee
Level I
$230.00
Level II
$256.00
Level III
$476.00
Level IV
$598.00
 
      (2)   Commercial food service operations and retail food establishments greater than twenty-five thousand (25,000) square feet of floor space:
 
2023
Risk Level
Fee
Level I
$266.00
Level II
$280.00
Level III
$914.00
Level IV
$968.00
 
 
2024
Risk Level
Fee
Level I
$324.00
Level II
$340.00
Level III
$1,164.00
Level IV
$1,234.00
 
      (3)   Non-commercial food service operations and non-commercial retail food establishments less than twenty-five thousand (25,000) square feet of floor space:
 
2023
Risk Level
Fee
Level I
$97.00
Level II
$107.00
Level III
$191.00
Level IV
$239.00
 
 
2024
Risk Level
Fee
Level I
$114.00
Level II
$128.00
Level III
$238.00
Level IV
$298.00
 
      (4)   Non-commercial food service operations and non-commercial retail food establishments greater than twenty-five thousand (25,000) square feet of floor space:
 
2023
Risk Level
Fee
Level I
$133.00
Level II
$140.00
Level III
$457.00
Level IV
$484.00
 
 
2024
Risk Level
Fee
Level I
$162.00
Level II
$170.00
Level III
$582.00
Level IV
$616.00
 
   (b)   The risk level categories described herein shall have the meaning established in any rules promulgated under RC Chapters 3715 and 3717.
(Ord. No. 1183-2023. Passed 10-23-23, eff. 10-25-23)