§ 241.35 Categories and Fees
   (a)   Each application to the Commissioner of Assessments and Licenses for a food service operation license required under RC 3717.43, or for a retail food establishment license required under RC 3717.23 shall be accompanied by a combined license and inspection fee as follows:
      (1)   Commercial food service operations and retail food establishments less than twenty-five thousand (25,000) square feet of floor space:
 
2024
Risk Level
Fee
Level I
$230.00
Level II
$256.00
Level III
$476.00
Level IV
$598.00
 
 
2025
Risk Level
Fee
Level I
$216.00
Level II
$240.00
Level III
$434.00
Level IV
$544.00
 
      (2)   Commercial food service operations and retail food establishments greater than twenty-five thousand (25,000) square feet of floor space:
 
2024
Risk Level
Fee
Level I
$324.00
Level II
$340.00
Level III
$1,164.00
Level IV
$1,234.00
 
 
2025
Risk Level
Fee
Level I
$300.00
Level II
$314.00
Level III
$1,048.00
Level IV
$1,110.00
 
      (3)   Non-commercial food service operations and non-commercial retail food establishments less than twenty-five thousand (25,000) square feet of floor space:
 
2024
Risk Level
Fee
Level I
$115.00
Level II
$128.00
Level III
$238.00
Level IV
$299.00
 
 
2025
Risk Level
Fee
Level I
$108.00
Level II
$120.00
Level III
$217.00
Level IV
$272.00
 
      (4)   Non-commercial food service operations and non-commercial retail food establishments greater than twenty-five thousand (25,000) square feet of floor space:
 
2024
Risk Level
Fee
Level I
$162.00
Level II
$170.00
Level III
$582.00
Level IV
$617.00
 
 
2025
Risk Level
Fee
Level I
$150.00
Level II
$157.00
Level III
$524.00
Level IV
$555.00
 
   (b)   The risk level categories described herein shall have the meaning established in any rules promulgated under RC Chapters 3715 and 3717.
(Ord. No. 1143-2024. Passed 10-28-24, eff. 10-30-24)