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The department of business affairs and consumer protection may, upon written notice to the licensee or employee thereof, place a "Held for Inspection" order on any food which it determines or has probable cause to believe to be unwholesome or otherwise adulterated or misbranded. At the request of the licensee, foods so held for inspection shall be permitted to be suitably stored pending analysis reports or voluntarily denatured and disposed of under department of business affairs and consumer protection supervision. It shall be unlawful for any person to remove the tag placed on the food by the department of business affairs and consumer protection, nor shall such food containers be removed from the pushcart or destroyed without permission of the department of business affairs and consumer protection except on order of a court of competent jurisdiction. The department of business affairs and consumer protection may vacate the "Held for Inspection" order or may by written order direct the owner or person in charge of the food to denature or destroy such food or to bring it in compliance with the provisions of this chapter, or dispose of it for nonhuman use as may be approved by the department of business affairs and consumer protection. Provided, however, that such an order of the department of business affairs and consumer protection to denature or destroy such food shall be stayed, if the order is appealed to a court of competent jurisdiction within three days. Nothing in this section shall preclude any court action based upon the finding of unwholesome or adulterated foods.
(Added Coun. J. 12-9-92, p. 25465; Amend Coun. J. 11-19-08, p. 47220, Art. V, § 5)
(a) The authority may formulate rules and regulations regarding the following:
(1) The size, design, color and other specifications including sanitation or facilities for pushcarts to be used by vendors;
(2) The location of sites from which licensees shall conduct business;
(3) The mandatory and permitted hours of operation of licensees. Such hours of operation need not be uniform throughout the license period, but may be varied based on seasonal differences, and special events.
(b) The commission may issue rules and regulations governing aspects of this chapter not specifically delegated to the authority.
(c) All rules and regulations issued under this chapter shall be filed and maintained in the offices of the department of business affairs and consumer protection and at the offices of the authority at Navy Pier, and shall be available for public inspection during ordinary business hours.
(Added Coun. J. 12-9-92, p. 25465; Amend Coun. J. 5-17-95, p. 1277; Amend Coun. J. 11-19-08, p. 47220, Art. V, § 5)
Each licensee shall have affixed to his pushcart or business at Navy Pier a sticker license emblem which shall bear the words "Chicago" and "Navy Pier", numerals designating the year and, where applicable, the season for which the vendor is licensed, a reproduction of the corporate seal of the City of Chicago and the names of the mayor and the city clerk. Such emblem shall be obtained from the city clerk at the time the license is issued. The commissioner shall prescribe by regulation the manner and place of display on pushcarts.
(Added Coun. J. 12-9-92, p. 25465; Amend Coun. J. 5-17-95, p. 1277)
Any person violating any of the provisions of this chapter or the rules and regulations promulgated hereunder shall be fined not less than $200.00 nor more than $500.00. A separate and distinct offense shall be deemed to be committed for each day any person continues to violate any of the provisions of this chapter or rules and regulations promulgated hereunder. In addition to the fines hereinabove provided for, the commissioner may revoke the license of any licensee hereunder if such licensee is convicted of two or more violations of this chapter or of the rules and regulations promulgated hereunder within any five-month period and may reject an application for license under this chapter by an applicant who has been so convicted.
(Added Coun. J. 12-9-92, p. 25465)
Nothing in this chapter governs or affects any person engaged in a business conducted from a fixed site within a permanent, enclosed building on Navy Pier; the conduct of any such business shall be governed by other applicable chapters of the Municipal Code of Chicago. Nothing in this chapter governs the sanitary preparation or service of food; such preparation and service of food are governed by Chapter 4-8. Nothing in this chapter governs or affects the sale of alcoholic liquor on Navy Pier; such sales are governed by Chapter 4-60 of this Code. Except as specifically set forth, nothing in this chapter alters or diminishes the applicability of any provision of the Municipal Code of Chicago to the activities licensed under this chapter.
(Added Coun. J. 5-17-95, p. 1277; Amend Coun. J. 6-14-95, p. 3087; Amend Coun. J. 7-13-95, p. 4601)