Application for a license shall be made in writing on a form provided by the Commissioner, and signed under oath by the applicant. If the applicant is a corporation, a duly authorized agent shall sign the application. The application shall contain the following information:
(a) The full name, residence address and business address of the applicant;
(b) The business telephone number of the applicant;
(c) A description of the item or items to be sold;
(d) The name and address of at least one individual possessing a valid certificate of registration in food handling, issued by the Department of Public Health, who will supervise the sale of food by the applicant;
(e) The written consent of the authority to the applicant's sales activity on Navy Pier;
(f) Any such other information as may be required by the Commissioner.
(Added Coun. J. 12-9-92, p. 25465; Amend Coun. J. 5-17-95, p. 127; Amend Coun. J. 5-9-12, p. 27485, § 141; Amend Coun. J. 2-24-21, p. 27657, Art. III, § 24)