(a) No toilet room or garbage room shall communicate directly with a room used to prepare, sell, store or serve food products.
(b) Employees shall not be permitted to sleep in those rooms. Employees of a food service, grocery or food processing establishment shall wear clean clothes. All food service, grocery and food processing establishments shall provide ample sanitary facilities to enable the employees employed therein to keep their persons clean.
(1957 Rev. Ords., § 7.1214; 1992 Code, § 17-13) (Ord. 183-07, passed 12-3-2007)
Cross-reference:
Health and sanitation, see ch. 92