Appendix 23-C: Food Service Establishment and Non-Retail Food Processing Establishment Penalty Schedule
SCORED VIOLATIONS | |||||||||
Violation Code
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Citation
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Category
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Violation Description
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Cure Accepted or $0 Penalty First-Time Violations | Violation Penalty Condition I* |
Violation Penalty Condition II* |
Violation Penalty Condition III* |
Violation Penalty Condition IV* |
Violation Penalty Condition V* |
02A | NYCHC § 81.09(c) | Public Health Hazard | Time and temperature control for safety ("TCS") hot food not heated to 140°F for 15 seconds | $400 | $600 | ||||
02A | NYCHC § 81.09(c)(1) | Public Health Hazard | Poultry, poultry stuffing, parts and ground, comminuted poultry not heated to 165°F for 15 seconds | $400 | $600 | ||||
02A | NYCHC § 81.09(c)(2) | Public Health Hazard | Pork/food containing pork not heated to 150°F for 15 seconds | $400 | $600 | ||||
02A | NYCHC § 81.09(c)(3) | Public Health Hazard | Rare roast beef/steaks not heated to minimum time/temperature | $400 | $600 | ||||
02A | NYCHC § 81.09(c)(4) | Public Health Hazard | Ground, comminuted meat, foods containing ground, comminuted meat not heated to 158°F | $400 | $600 | ||||
02A | NYCHC § 81.09(c)(5) | Public Health Hazard | Stuffed meats, fish, ratites and tenderized meats not heated to 165°F for 15 seconds; injected, mechanically tenderized meats not heated to 155°F | $400 | $600 | ||||
02A | NYCHC § 81.09(c)(6) | Public Health Hazard | Shell eggs/food containing shell eggs not heated 145°F for 15 seconds | $400 | $600 | ||||
02A | NYCHC § 81.09(c)(7) | Public Health Hazard | Raw animal food cooked in microwave not heated to 165°F, not covered, rotated or stirred, not held for 2 minutes | $400 | $600 | ||||
02B | NYCHC § 81.09(a) | Public Health Hazard | Hot TCS food not held at 140°F or above | $250 | $300 | $350 | $400 | $500 | |
02C | NYCHC § 81.09(d) | Critical | Previously cooked and cooled TCS food not reheated to 165°F for 15 seconds within 2 hours | $200 | $200 | $250 | $300 | ||
02D | NYCHC § 81.09(d)(2) | Critical | Commercially processed TCS food not heated to 140°F within 2 hours | $200 | $200 | $250 | $300 | ||
02E | NYCHC § 81.09(f)(5) | Critical | Whole frozen poultry or poultry breast, other than a single portion, cooked frozen or partially thawed | $200 | $200 | ||||
02F | NYCHC § 81.11 | Critical | Meat, fish, or shellfish offered, served raw or partially cooked with no written consumer advisory | $200 | |||||
02G | NYCHC § 81.09(a) | Public Health Hazard | Cold TCS food not held at 41°F or below | $250 | $300 | $350 | $400 | $500 | |
02G | NYCHC § 81.09(a)(3) | Public Health Hazard | Processed or smoked fish not held at or below 38°F | $250 | $300 | $350 | $400 | $600 | |
02G | NYCHC § 81.09(a)(2) | Public Health Hazard | Eggs not held at ambient temperature of 45°F or below | $250 | $300 | $350 | $400 | $600 | |
02G | NYCHC § 81.12(d)(2) | Public Health Hazard | Reduced oxygen packaged raw TCS foods not held at proper temperatures | $250 | $300 | $350 | $400 | $600 | |
02G | NYCHC § 81.12(d)(4) | Public Health Hazard | Reduced oxygen packaged TCS foods not held at proper temperatures | $250 | $300 | $350 | $400 | $600 | |
02H | NYCHC § 81.09(e) | Public Health Hazard | TCS food not cooled by approved method | $250 | $300 | $350 | $400 | $500 | |
02I | NYCHC § 81.09(e)(2) | Critical | TCS food not cooled to 41°F when prepared from ambient temperature ingredients within 4 hours | $200 | $200 | $250 | $300 | ||
02J | NYCHC § 81.12(d)(4) | Public Health Hazard | Reduced oxygen packaged TCS foods not properly cooled | $250 | $300 | $350 | $400 | $600 | |
03A | NYCHC § 81.04 | Public Health Hazard | Food from unapproved or unknown source, or home cooked | $400 | $600 | ||||
03A | NYCHC § 81.12(c) | Public Health Hazard | Reduced oxygen packaged foods not from an approved source | $400 | $600 | ||||
03A | NYCHC § 81.12(e) | Public Health Hazard | Reduced oxygen packaged fish not frozen before processing | $400 | $600 | ||||
03A | NYCHC § 81.04(b) | Public Health Hazard | Meat not from an approved source | $400 | $600 | ||||
03A | NYCHC § 81.04(d) | Public Health Hazard | Exotic and game animals' meat not from an approved source | $400 | $600 | ||||
03A | NYCHC § 81.07(m) | Public Health Hazard | Animal slaughter in establishment | $400 | $600 | ||||
03B | NYCHC § 81.04(c) | Public Health Hazard | Shellfish not from an approved source | $400 | $600 | ||||
03B | NYCHC § 81.04(c) | Public Health Hazard | Shellfish improperly tagged or labeled | $400 | $600 | ||||
03B | NYCHC § 81.04(c) | Public Health Hazard | Shellfish required tags not retained at least 90 days | $400 | $600 | ||||
03B | NYCHC § 81.04(c) | Public Health Hazard | Shellfish records not on premises | $400 | $600 | ||||
03C | NYCHC § 81.07(c) | Public Health Hazard | Whole eggs cracked, not clean; other eggs unpasteurized | $250 | $300 | $350 | $400 | $600 | |
03D | NYCHC § 81.07(b) | Public Health Hazard | Food packages, hermetically sealed containers, or packaged food swollen, leaking and/or rusted; not labeled; not segregated from packaged foods | $200 | $200 | $200 | $200 | $200 | |
03E | NYCHC § 81.20(a) | Public Health Hazard | Potable water not provided; inadequate*** | $0 | $100 | $100 | |||
03E | NYCHC § 141.13 | Public Health Hazard | Bottled water not from an approved source; not state certified | $250 | $250 | ||||
03E | NYCHC § 81.20(a) | Public Health Hazard | Cross-connection observed between potable and non-potable water*** | $0 | $100 | $100 | |||
03E | NYCHC § 81.20(c) | Public Health Hazard | Carbon dioxide gas lines unacceptable, improper materials used | $400 | $600 | ||||
03F | NYCHC § 81.07(k) | Public Health Hazard | Unpasteurized milk and milk products (except aged cheese) served | $400 | $600 | ||||
03G | NYCHC § 81.07(a)(4) | Critical | Raw fruits and vegetables not washed prior to cutting, serving | $200 | $200 | $250 | $300 | ||
03I | NYCHC § 81.04(e) | Public Health Hazard | Juice packaged on premises with no or incomplete label, no warning statement | $400 | $600 | ||||
04A | NYCHC § 81.15(a) | Critical | Food Protection Certificate not held by supervisor or manager of food operations | $400 | |||||
04B | NYCHC § 81.13(i) | Public Health Hazard | Food worker spitting in establishment | $400 | $600 | ||||
04B | NYCHC § 81.13(a) | Public Health Hazard | Food worker with illness, communicable disease and/or injury preparing food | $400 | $600 | ||||
04C | NYCHC § 81.07(i) | Public Health Hazard | Bare hand contact with ready-to-eat foods | $250 | $300 | $350 | $400 | $600 | |
04D | NYCHC § 81.13(d) | Public Health Hazard | Food worker failed to wash hands after contamination; or change gloves when required | $400 | $600 | ||||
04E | NYCHC § 81.23(d)(3) | Public Health Hazard | Pesticides not properly labeled, stored or used such that food contamination may occur | $250 | $300 | $350 | $400 | $600 | |
04E | NYCHC § 81.17(g) | Public Health Hazard | Toxic chemicals not properly labeled, stored or used such that food contamination may occur | $250 | $300 | $350 | $400 | $600 | |
04F | NYCHC § 81.20(b) | Public Health Hazard | Food preparation, food storage, or other area contaminated by sewage or liquid waste*** | $0 | $100 | $100 | |||
04G | NYCHC § 81.07(l) | Public Health Hazard | Unprotected TCS food reserved | $400 | $600 | ||||
04H | NYCHC § 81.07(a)(2) | Public Health Hazard | Food not protected from cross-contamination | $250 | $300 | $350 | $400 | $600 | |
04H | NYCHC § 81.07(a) | Public Health Hazard | Food in contact with toxic material | $250 | $300 | $350 | $400 | $600 | |
04H | NYCHC § 81.07(a) | Public Health Hazard | Food not protected from adulteration or contamination | $250 | $300 | $350 | $400 | $500 | |
04H | NYCHC § 81.06(b)(3) | Public Health Hazard | Food not discarded in accordance with HACCP plan | $250 | $300 | $350 | $400 | $600 | |
04I | NYCHC § 81.07(l) | Critical | Unprotected non-TCS food re-served | $200 | $200 | $250 | $300 | ||
04J | NYCHC § 81.09(g) | Critical | Thermometer not provided, calibrated properly, or accessible for use | $200 | |||||
04J | NYCHC § 81.12(g)(1) | Critical | Thermocouple not provided provided for ROP TCS foods | $200 | |||||
04K | NYCHC § 81.23(a) | Critical | Rats or evidence of rats | $200 | $200 | $250 | $300 | $350 | |
04L | NYCHC § 81.23(a) | Critical | Mice or evidence of mice | $200 | $200 | $250 | $300 | $350 | |
04M | NYCHC § 81.23(a) | Critical | Live roaches | $200 | $200 | $250 | $300 | $350 | |
04N | NYCHC § 81.23(a) | Critical | Filth or FRSA flies, other nuisance pests | $200 | $200 | $250 | $300 | $350 | |
04O | NYCHC § 81.25 | Critical | Live animal other than fish in tank or service animal | $200 | $200 | $250 | $300 | $350 | |
04P | SSC § 14-1.89(a) | Public Health Hazard | Non-food grade liquid nitrogen, dry ice added to food | Condition levels are not applicable. Penalty is $250 for first violation and $500 for each subsequent violation | |||||
04P | SSC § 14-1.89(d) | Public Health Hazard | Dry ice "smoke" or liquid nitrogen "fog" effect remains at time of service | ||||||
04P | NYCHC § 71.05 | Public Health Hazard | Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served | $400 | $600 | ||||
05A | NYCHC § 81.20(b) | Public Health Hazard | Sewage disposal system not provided, inadequate or unapproved*** | $0 | $100 | $100 | |||
05B | NYCHC § 81.19(c) | Public Health Hazard | Harmful noxious gas or vapor detected; CO levels at or exceeding 9 ppm | $400 | $600 | ||||
05C | NYCHC § 81.17(d) | Critical | Food contact surface, equipment improperly constructed, located and/or made of unacceptable materials | $200 | $200 | $250 | $300 | $350 | |
05C | NYCHC § 81.46(c) | Critical | Refillable, returnable containers constructed with improper materials. | $200 | $200 | $250 | $300 | $350 | |
05C | NYCHC § 81.07(a)(1) | Critical | Culinary sink or alternative method not provided for washing food | $200 | $200 | $250 | $300 | $350 | |
05D | NYCHC § 81.21(a) | Critical | Hand wash facilities not provided or not located where required | $300 | $350 | ||||
05D | NYCHC § 81.21(a)(1) | Critical | Hand wash facilities not provided within 25 feet of food preparation, food service area or ware washing area | $300 | $350 | ||||
05D | NYCHC § 81.21(a) | Critical | Hand wash facility not provided with running water, or properly equipped | $300 | $350 | ||||
05D | NYCHC § 81.21(b) | Critical | Hand wash facility without soap, drying device | $300 | $350 | ||||
05E | NYCHC § 81.22(a) | Critical | Toilet facilities not provided for employees | $300 | $350 | ||||
05E | NYCHC § 81.22(b) | Critical | Toilet facilities not provided for patrons | $300 | $350 | ||||
05E | NYCHC § 81.22(d) | Critical | Shared patron/employee toilet accessed through kitchen, food prep or storage or utensil washing area | $300 | $350 | ||||
05F | NYCHC § 81.18 | Critical | Hot or cold holding equipment not provided or inadequate | $300 | $350 | ||||
05F | NYCHC § 81.18(a)(6) | Critical | Outdoor refrigerator not locked, secure | $300 | $350 | ||||
05G | NYCHC § 89.27(c) | Critical | Enclosed service area not provided, equipped in mobile food vending commissary | $300 | $350 | ||||
05G | NYCHC § 89.27(d) | Critical | Mobile food vending units cleaned or serviced on street or sidewalk outside commissary | $300 | $350 | ||||
05H | NYCHC § 81.29 | Critical | Manual or mechanical tableware, utensil and/or ware washing facilities not provided | $300 | $350 | ||||
05H | NYCHC § 81.46 | Critical | No approved standard operating procedure for refillable consumer containers | $300 | $350 | ||||
05I | NYCHC § 81.12(d)(5) | Critical | Refrigeration unit used for ROP foods not equipped with an electronic system | $300 | $350 | ||||
06A | NYCHC § 81.13 | Critical | Food worker does not maintain personal cleanliness | $200 | $200 | $250 | $300 | ||
06A | NYCHC § 81.13(e) | Critical | Fingernails not clean, trimmed, or with nail polish | $200 | $200 | $250 | $300 | ||
06A | NYCHC § 81.13(c) | Critical | Clean outer garment not worn | $200 | $200 | $250 | $300 | ||
06A | NYCHC § 81.13(b) | Critical | Effective hair restraint not worn**** | $0 | $100 | $100 | $125 | $150 | |
06A | NYCHC § 81.13(f) | Critical | Jewelry worn on arm(s) or hand(s) | $200 | $200 | $250 | $300 | ||
06B | NYCHC § 81.13(h) | Critical | Eating, drinking in food preparation or other areas**** | $0 | $100 | $100 | $125 | $150 | |
06B | NYCHC § 81.13(g) | Critical | Smoking tobacco, using e-cigarettes or other substance in establishment | $200 | $200 | $250 | $300 | ||
06C | NYCHC § 81.07(a) | Critical | Food not protected from contamination | $200 | $200 | $250 | $300 | ||
06C | NYCHC § 81.07(q) | Critical | Unnecessary traffic through food prep area | $200 | $200 | $250 | $300 | ||
06C | NYCHC § 81 07(d) | Critical | Food not properly protected when stored | $200 | $200 | $250 | $300 | ||
06C | NYCHC § 81.07(e) | Critical | Food not properly protected when displayed | $200 | $200 | $250 | $300 | ||
06C | NYCHC § 81.07(f) | Critical | Condiments for self service not properly dispensed | $200 | $200 | $250 | $300 | ||
6C | NYCHC § 81.07(i) | Critical | Supplies and equipment under or near source of contamination | $200 | $200 | $250 | $300 | ||
6C | NYCHC § 81.46(a) | Critical | Beverage dispensing equipment not protecting from potential contamination from customer's reusable, refillable container | $200 | $200 | $250 | $300 | ||
06D | NYCHC § 81.27(b) | Critical | Food contact surface not washed, rinsed and sanitized when required | $200 | $200 | $250 | $300 | ||
06E | NYCHC § 81.07(h) | Critical | In-use food dispensing utensil not properly stored | $200 | $200 | $250 | $300 | ||
06E | NYCHC § 81.07(g) | Critical | Ice not properly dispensed | S200 | $200 | $250 | $300 | ||
06E | NYCHC § 81.07(h) | Critical | Food dispensing utensil not provided | $200 | $200 | $250 | $300 | ||
06F | NYCHC § 81.27(c) | Critical | Wiping cloth improperly stored and/or sanitized**** | $0 | $100 | $100 | $100 | ||
06F | SSC § 14-1.112(c) | Critical | No test kit for measuring sanitizing solution concentration | $200 | $200 | $200 | |||
06G | NYCHC § 81.06(b) | Public Health Hazard | No approved HACCP plan; approved HACCP plan not maintained on premises | $400 | $600 | ||||
06H | NYCHC § 81.06(b)(4) | Critical | HACCP records and logs not maintained on site | $350 | |||||
06I | NYCHC § 81.12(d)(6) | Critical | ROP TCS food not labeled in accordance with the approved HACCP plan | $300 | $350 | ||||
06J | NYCHC § 81.46(a) | Critical | Refillable, reusable beverage container filled with TCS foods. | $200 | $200 | $250 | $300 | ||
07A | NYCHC § 3.15(a) | Critical | Obstruction of Department personnel | $1,000 | |||||
08A | NYCHC § 81.23(a) | Critical | Harborage or conditions conducive to pests with pests, signs of pests | $200 | $200 | ||||
08A | NYCHC § 81.23(b)(3) | General | Door openings into the establishment from the outside not properly equipped when pests or signs of pests present | $200 | $200 | ||||
08B | NYCHC § 81.24(a) | General | Garbage receptacles not pest or water resistant; not covered with tight-fitted lids*** | $0 | $100 | ||||
08B | NYCHC § 81.24(c) | General | Garbage receptacles and covers not cleaned after emptying and prior to reuse*** | $0 | $100 | ||||
08C | NYCHC § 81.23(d) | General | Pesticides not properly labeled, not authorized for use, or used | $200 | $200 | $200 | $200 | $200 | |
08C | NYCHC § 81.23(d)(4) | General | Open bait station used | $200 | $200 | $200 | $200 | $200 | |
08C | NYCHC § 81.17(g) | General | Toxic materials not properly stored | $200 | $200 | $200 | $200 | $200 | |
09A | NYCHC § 81.07(b) | General | Dented food cans not segregated from intact packages***** | $0 | $100 | $100 | $100 | $100 | |
09B | NYCHC § 81.09(f) | General | Thawing procedures improper | $200 | $200 | $200 | $200 | ||
09C | NYCHC § 81.17(d)(1) | General | Food contact surface improperly constructed and maintained; not easily cleanable*** | $0 | $100 | $100 | $100 | $100 | |
09C | NYCHC § 81.07(m) | General | Tank holding edible live fish, other aquatic animals not clean, free of debris, algae | $200 | $200 | $200 | $200 | ||
09D | NYCHC § 81.17(a)(2) | General | Food processed, prepared, packed, or stored in a private home or apartment, or food service establishment rooms used as sleeping or living quarters | $200 | $200 | $200 | $200 | ||
09E | NYCHC § 81.21(c) | General | Wash hands sign not posted | $200 | |||||
10A | NYCHC § 81.22(c) | General | Toilet facility not properly maintained | $200 | $200 | $200 | $200 | ||
10A | NYCHC § 81.22(c) | General | Toilet facility not properly supplied | $200 | $200 | $200 | $200 | ||
10A | SSC § 14-1.142(a) | General | Toilet room not completely enclosed with self-closing door | $200 | $200 | $200 | $200 | ||
10B | NYCHC § 81.20(a) | General | Potable water not protected from back-flow, back-siphonage or cross-connection*** | $0 | $100 | $100 | $100 | $100 | $100 |
10B | NYCHC § 81.20(b) | General | Improper disposal of sewage or liquid waste*** | $0 | $100 | $100 | $100 | $100 | $100 |
10C | NYCHC § 81.19(a) | General | Lighting insufficient; inadequate*** | $0 | $100 | $100 | $100 | $100 | |
10D | NYCHC § 81.19(c) | General | Ventilation (mechanical or natural) not provided or inadequate | $200 | $200 | $200 | $200 | ||
10E | NYCHC § 81.18(a)(3) | General | Accurate thermometers not provided or not properly located in cold storage and/or refrigerator unit | $200 | $200 | $200 | $200 | ||
10E | NYCHC § 81.18(b)(1) | General | Accurate thermometers not provided or not properly located in hot storage or holding unit | $200 | $200 | $200 | $200 | ||
10F | NYCHC § 81.17(e)(1) | General | Flooring: unacceptable material used, not maintained or not clean*** | $0 | $100 | $100 | $100 | $100 | |
10F | NYCHC 81.17(e)(2) | General | Non-food contact surfaces (wall, ceiling): unacceptable materials used: not maintained or not clean*** | $0 | $100 | $100 | $100 | $100 | |
10F | NYCHC § 81.17(e)(3) | General | Non-food contact surface (equipment, fixtures, decorative material, fans, etc.) not clean or not in working order*** | $0 | $100 | $100 | $100 | $100 | |
10G | NYCHC § 81.29(a) | General | Hot water manual ware washing inadequate | $200 | $200 | $200 | $200 | ||
10G | NYCHC § 81.29(a) | General | Manual chemical sanitizing procedure inadequate | $200 | $200 | $200 | $200 | ||
10G | NYCHC § 81.29(b)(1) | General | High temperature mechanical ware washing inadequate | $200 | $200 | $200 | $200 | ||
10G | NYCHC § 81.29(b)(2) | General | Mechanical chemical sanitizing procedure inadequate | $200 | $200 | $200 | $200 | ||
10G | NYCHC § 81.29(a)(3)(B) | General | Test kit not accurate or used for manual dishwashing | $200 | $200 | $200 | $200 | ||
10G | NYCHC § 81.29(b)(2) | General | Test kit not accurate or used for mechanical dishwashing | $200 | $200 | $200 | $200 | ||
10H | NYCHC § 81.07(o) | General | Single service items improperly stored or reused | $200 | $200 | $200 | $200 | ||
10H | NYCHC § 81.07(o) | General | Drinking straws improperly dispensed | $200 | $200 | $200 | $200 | ||
UNSCORED VIOLATIONS | |||||
Violation Code | Citation | Violation Description | Cure Accepted or $0 Penalty First-Time Violations | Appearance Penalty* | Default Penalty |
UNSCORED VIOLATIONS | |||||
Violation Code | Citation | Violation Description | Cure Accepted or $0 Penalty First-Time Violations | Appearance Penalty* | Default Penalty |
15-01 | NYSPHL § 1399-o | Smoking or electronic cigarette use allowed in prohibited area | $1,000 | $2,000 | |
15-05 | Admin. Code § 17-177(b) | Tobacco vending machine in public place other than tavern | $300 (1st violation); $500 (2nd violation); $1,000 (3rd and subsequent violations) | Same as appearance penalties | |
15-06 | Admin. Code § 17-177(c)(1) | Tobacco vending machine less than 25 feet from tavern entry | $300 (1st violation); $500 (2nd violation); $1,000 (3rd and subsequent violations) | Same as appearance penalties | |
15-07 | Admin. Code § 17-177(c)(1) | Tobacco vending machine not directly visible to premises owner | $300 (1st violation); $500 (2nd violation); $1,000 (3rd and subsequent violations) | Same as appearance penalties | |
15-08 | Admin. Code § 17-177(d) | Tobacco vending machine sign not durable or lacks required information | $300 (1st violation); $500 (2nd violation); $1,000 (3rd and subsequent violations) | Same as appearance penalties | |
15-09 | Admin. Code § 17-177(d) | Sign not posted on tobacco vending machine or not visible to the public | $300 (1st violation); $500 (2nd violation); $1,000 (3rd and subsequent violations) | Same as appearance penalties | |
15-13 | Admin. Code § 17-176(b) | Tobacco products distributed at less than basic cost | $500 (1st violation); $1,000 (2nd and subsequent violations) | Same as appearance penalties | |
15-14 | Admin. Code § 17-176.1(b) | Selling discounted cigarettes | $1,000 (1st violation); $2,000 (2nd violation in 5 years); $5,000 (3rd and subsequent violations in 5 years) | Same as appearance penalties | |
15-15 | Admin. Code § 17-176.1(c) | Selling discounted tobacco products | $1,000 (1st violation); $2,000 (2nd violation in 5 years); $5,000 (3rd and subsequent violations in 5 years) | Same as appearance penalties | |
15-16 | Admin. Code § 17-176.1(d) | Selling cigarettes, other tobacco products, non-tobacco shisha below the price floor | $1,000 (1st violation); $2,000 (2nd violation in 5 years); $5,000 (3rd and subsequent violation in 5 years) | Same as appearance penalties | |
15-17 | NYSPHL § 1399-cc(2) | Sale of tobacco products, herbal cigarettes, liquid nicotine, shisha, electronic cigarettes to underage individual | $1,500 (1st violation); $2,500 (2nd and subsequent violations) | Same as appearance penalties | |
15-17 | NYSPHL § 1399-cc(2) | Failure to conspicuously post the required tobacco sign | $1,500 (1st violation); $2,500 (2nd and subsequent violations) | Same as appearance penalties | |
15-17 | NYSPHL § 1399-cc(3) | Failure to obtain proper identification from purchaser | $1,500 (1st violation); $2,500 (2nd and subsequent violations) | Same as appearance penalties | |
15-17 | NYSPHL § 1399-cc(5) | Improper use of electronic transaction information | $1,000 (1st violation); $1,000 (2nd and subsequent violations) | Same as appearance penalties | |
15-17 | NYSPHL § 1399-cc(7) | Failure to store tobacco products, herbal cigarettes behind a counter accessible only to store personnel or in a locked container | $1,500 (1st violation); $2,500 (2nd and subsequent violations) | Same as appearance penalties | |
15-17 | NYSPHL § 1399-dd | Unlawful sale of tobacco products, herbal cigarettes, or electronic cigarettes in vending machines | $1,500 (1st violation); $2,500 (2nd and subsequent violations) | Same as appearance penalties | |
15-17 | NYSPHL § 1399-ee(2) | Sale of tobacco products with a suspended or revoked retail dealer registration | $2,500 | Same as appearance penalties | |
15-17 | NYSPHL § 1399-dd-1 | Public display of tobacco product or electronic cigarette advertisements, or smoking paraphernalia, within 500 feet of a school | $500 (1st violation); $1,000 (2nd and subsequent violations) | Same as appearance penalties | |
15-17 | NYSPHL § 1399-gg | Unlawful out-of-package sales or minimum package size violation | $1,000 (1st violation); $1,500 (2nd and subsequent violations) | Same as appearance penalties | |
15-17 | NYSPHL § 1399-ll | Unlawful sale of bidis | $500 | Same as appearance penalties | |
15-17 | NYSPHL § 1399-mm | Unlawful sale of gutka | $500 | Same as appearance penalties | |
15-21 | Admin. Code § 17-715 | Flavored tobacco products sold, offered for sale | $1,000 (1st violation; $2,000 (2nd violation in 36 months); $5,000 (3rd and subsequent violations in 36 months) | Same as appearance penalties | |
15-22 | 24 RCNY § 28-06 | No original labels of tobacco and non-tobacco smoking products currently sold, offered for sale | $1,000 | Same as appearance penalty | |
15-26 | 24 RCNY § 10-11(b) | "No smoking" sign not posted at hotel entrance or elevators where ashtrays are placed | $500 | $1,000 | |
15-27 | 24 RCNY § 10-12(a) | Required signage not conspicuously posted. | $1,000 | Same as appearance penalty | |
15-28 | 24 RCNY § 10-12(c) | Non-compliant signage | $500 | $1,000 | |
15-29 | 24 RCNY § 10-12(c)(iv)(D) | Smoking or electronic cigarette use signage lacks required warning | $1,000 | Same as appearance penalty | |
15-30 | 24 RCNY § 10-20(a) | Hookah equipment in Non-tobacco Hookah Establishment (NTHE) not cleaned, sanitized | $1,000 | Same as appearance penalty | |
15-31 | 24 RCNY § 10-20(b) | New individually wrapped mouthpiece not provided to each NTHE hookah patron | $1,000 | Same as appearance penalty | |
15-32 | 24 RCNY § 10-21(d) | Warning sign re dangers of hookah smoking not posted at street entrance to NTHE | $1,000 | Same as appearance penalty | |
15-33 | 24 RCNY § 10-21(e) | Warning sign re: dangers of hookah smoking not posted in each room or area of NTHE where smoking is allowed | $1,000 | Same as appearance penalty | |
15-34 | 24 RCNY § 13-04(a) | Retail dealer tobacco, non-tobacco age restriction signage not conspicuously posted | $500 | $1,000 | |
15-35 | 24 RCNY § 13-04(a) | Retail dealer tobacco, non-tobacco age restriction signage non-compliant | $500 | $1,000 | |
15-35 | 24 RCNY § 13-04(b) | Retail dealer cigarette tax stamp sign not posted conspicuously | $1,000 | Same as appearance penalty | |
15-35 | 24 RCNY § 13-04(b) | Retail dealer cigarette tax stamp signage non-compliant | $1,000 | Same as appearance penalty | |
15-36 | 24 RCNY § 10-21(g) | Sign prohibiting entry of persons under 21 not posted at public entrance(s) to NTHE | $1,000 | Same as appearance penalty | |
15-37 | Admin. Code § 17-504(f) | Workplace SFAA policy not prominently posted in workplace**** | $0 | $50 (1st violation); $100 (2nd violation) $150 (3rd and subsequent violations in 12 months) | Same as appearance penalty |
15-38 | Admin. Code § 17-506(b) | Screen shot prohibiting smoking, electronic cigarette use not shown in motion picture theatre | $400 (1st violation); $500 (2nd violation in 12 months); $1,000 (3rd and subsequent violations in 12 months) | Same as appearance penalty | |
15-39 | Admin. Code § 17-506(d) | Ashtray in smoke-free area | $400 (1st violation); $500 (2nd violation in 12 months); $1,000 (3rd and subsequent violations in 12 months) | Same as appearance penalty | |
15-40 | Admin. Code § 17-506.1(b)(1) | Initial multiple dwelling smoking policy not distributed to tenants or posted by owner | $100 | Same as appearance penalty | |
15-41 | Admin. Code § 17-506.1(b)(7) | Multiple dwelling smoking policy not distributed to tenants or posted annually by owner | $100 | Same as appearance penalty | |
15-42 | Admin. Code § 17-508(b) | Failure to make a good faith effort to inform smokers or electronic cigarette users of Smoke-Free Air Act prohibitions | $400 (1st violation); $500 (2nd violation in 12 months); $1,000 (3rd and subsequent violations in 12 months) | Same as appearance penalty | |
15-48 | Admin. Code § 17-703.1 | Cigarette tax stamp sign not posted | **$500 | Same as appearance penalties | |
15-49 | Admin. Code § 17-703.2 | Sale of cigarette package without tax stamp | **$2,000 (1st violation); $5,000 (2nd and subsequent violations in 3 years) | Same as appearance penalties | |
15-50 | Admin. Code § 17-704 | Cigarettes, tobacco products sold in packages without health warning or not in minimum quantities | $1,000 (1st violation), $2,000 (2nd and subsequent violations in 3 years | Same as appearance penalties | |
15-51 | Admin. Code § 17-704(a) | Out of package sale of tobacco product(s) | **$1,000 (1st violation), $2,000 (2nd and subsequent violations in 3 years) | Same as appearance penalties | |
15-52 | Admin. Code § 17-176.1(f) | Cigars sold or offered for sale for less than the cigar price floor | $1,000 (1st violation), $2,000 (2nd and subsequent violations in 3 years) | Same as appearance penalties | |
15-53 | Admin. Code § 17-704.1 | Unlawful delivery of cigarettes, tobacco products or electronic cigarettes | **$1,000 (1st violation), $2,000 (2nd and subsequent violations in 3 years | Same as appearance penalties | |
15-54 | Admin. Code § 17-705 | Employee under 18 years of age selling tobacco products without direct supervision of an adult retailer | **$1,000(1st violation); $2,000 (2nd and subsequent violations in 36 months) | Same as appearance penalties | |
15-55 | Admin. Code § 17-706(a) | Sale of cigarettes, tobacco products, liquid nicotine to persons under 21 years of age | **$1,000 (1st); $2,000 (2nd or subsequent in 36 months) | Same as appearance penalties | |
15-55 | Admin. Code § 17-706(a) | Sale of cigarettes, tobacco products, liquid nicotine, electronic cigarettes, or non-tobacco smoking products to persons under 21 years of age | **$1,000(1st violation); $2,000 (2nd and subsequent violations in 36 months) | Same as appearance penalties | |
15-55 | Admin. Code § 17-706(a-1) | Sale of electronic cigarettes to persons under 21 years of age | $1,000 (1st violation); $2,000 (2nd and subsequent in 36 months) | Same as appearance penalties | |
15-55 | Admin. Code § 17-706(b) | Sale of non-tobacco smoking products to persons under 21 years of age | **$1,000 (1st violation); $2,000 (2nd and subsequent violations in 36 months) | Same as appearance penalties | |
15-56 | Admin. Code § 17-719(a) | Person under 21 years of age allowed entry to non-tobacco hookah establishment | $200 (1st violation); $500 (2nd and subsequent violations | Same as appearance penalties | |
16-01 | NYCHC § 81.08(a) | Cooking oil, shortening or margarine contains 0.5 grams or more of artificial trans fat | $200 | $400 | |
16-02 | NYCHC § 81.08(c) | Nutritional fact labels and/or ingredient label is not maintained on site*** | $0 | $100 | $200 |
16-03 | NYCHC § 81.50(c) | Calorie information is not posted on menu and menu board | $200 | $400 | |
16-03 | NYCHC § 81.50(c) | Total number of calories or total number of discrete calories not posted | $200 | $400 | |
16-03 | NYCHC § 81.50(c) | Calorie information not posted for standard menu items offered in different varieties | $200 | $400 | |
16-03 | NYCHC § 81.50(c) | Calorie information not posted for combination meals | $200 | $400 | |
16-03 | NYCHC § 81.50(c) | Calorie information not posted for toppings | $200 | $400 | |
16-03 | NYCHC § 81.50(c) | Calorie information font, appearance, term used improper | $200 | $400 | |
16-03 | NYCHC § 81.50(c) | Calorie information improperly posted for standard menu items offered in three or more combinations | $200 | $400 | |
16-03 | NYCHC § 81.50(c) | Calorie information for standard menu item offered in two different combinations not posted with a slash between both calorie counts | $200 | $400 | |
16-03 | NYCHC § 81.50(c) | Calorie information for standard menu items that come in two different varieties not posted with a slash between both calorie counts | $200 | $400 | |
16-03 | NYCHC § 81.50(c) | Calorie information improperly posted for standard menu items offered in three or more different varieties | $200 | $400 | |
16-04 | NYCHC § 81.50(d) | Required succinct nutritional statements not posted on menu(s) for adults and children | $200 | $400 | |
16-06 | NYCHC § 81.50(e) | Additional nutritional information statement not posted | $200 | $400 | |
16-06 | NYCHC § 81.50(e) | Written nutritional information not provided in a manner required by federal law | $200 | $400 | |
16-08 | NYCHC § 81.49(b)(1) | No sodium warning icon where required | $200 | $400 | |
16-09 | NYCHC § 81.49(b)(1) | Sodium warning icon non-compliant with design specifications | $200 | $400 | |
16-10 | NYCHC § 81.49(b)(2) | No sodium warning statement at point of purchase | $200 | $400 | |
16-11 | Admin. Code § 17-199.11(b) | Prohibited drink listed on children's meal menu*** | $0 | $100 | Same as appearance penalty |
17-01 | 24 RCNY § 32-03 | "Dogs allowed" sign not posted at or near entrance | $200 | $200 | |
17-03 | 24 RCNY § 32-04(c) | Effective barrier not provided | $250 | $500 | |
18-01 | NYCHC § 81.05(a) | No current valid permit, registration, other authorization to operate establishment | $1,000 | $2,000 | |
18-02 | NYCHC § 88.05(c) | No current valid permit to operate temporary food service establishment | $1,000 | $2,000 | |
18-08 | NYCHC § 5.15 | Permit not conspicuously displayed | $200 | $400 | |
18-10 | NYCHC § 88.05(a) | Failure of temporary event sponsor to exclude vendor without current valid permit | $500 | $1,000 | |
18-11 | NYCHC § 81.15(b) | Food protection certificate not available for inspection | $200 | $400 | |
18-12 | NYCHC § 3.19 | Department document unlawfully reproduced or altered | $1,000 | $2,000 | |
18-12 | NYCHC § 3.19 | Submitting false, misleading statements, documents; documents unlawfully reproduced or altered | $1,000 | $2,000 | |
18-13 | NYCHC § 3.05(a) | Failure to comply with an Order of the Board of Health, Commissioner or Department | $1,000 | $2,000 | |
18-14 | NYCHC § 3.17 | Notice, Order or other posted material of the Department mutilated, obstructed, or removed | $1,000 | $2,000 | |
18-15 | NYCHC § 81.43(a) | Foodborne illness; failure to notify department | $200 | $400 | |
18-25 | NYCHC § 81.05(h) | Operator of shared kitchen allows unpermitted user | $500 | $1,000 | |
18-25 | NYCHC § 88.05(b) | Temporary event sponsor failed to provide list of all participating establishments at least 30 days before event | $500 | $1,000 | |
19-01 | 16 RCNY § 1-11(c)(2) | Organics mixed with non-organics materials | $250 (1st violation); $500 (2nd violation in 12 months); $1,000 (3rd and subsequent violations in 12 months) | Same as appearance penalties | |
19-02 | 16 RCNY § 1-11(c)(1) | Organics containers not labeled | $250 (1st violation); $500 (2nd violation in 12 months); $1,000 (3rd and subsequent violations in 12 months) | Same as appearance penalties | |
19-03 | 16 RCNY § 1-11(d)(2) | Failure to post sign in organics collection areas | $250 (1st violation); $500 (2nd violation in 12 months); $1,000 (3rd and subsequent violations in 12 months) | Same as appearance penalties | |
19-04 | Admin. Code § 16-329(c) | Possess, sell expanded polystyrene single service articles | $100 (1st violation); $250 (2nd violation) $500 (3rd and subsequent violations in 12 months) | Same as appearance penalties | |
19-05 | Admin. Code § 16-401(b) | Providing single-use plastic stirrers or single-use plastic splash sticks | $100 (1st violation); $200 (2nd violation) $400 (3rd and subsequent violations in 12 months) | Same as appearance penalty | |
19-05 | Admin. Code § 16-401(c)(1) | Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station) | $100 (1st violation); $200 (2nd violation) $400 (3rd and subsequent violations in 12 months) | Same as appearance penalty | |
19-07 | Admin. Code § 16-401(c)(2) | Failure to maintain a sufficient supply of single-use, non-compostable plastic straws | $100 (1st violation); $200 (2nd violation) $400 (3rd and subsequent violations in 12 months) | Same as appearance penalty | |
19-08 | Admin. Code § 16-401(c)(2) | Failure to provide a single-use, non-compostable plastic straw upon request | $100 (1st violation); $200 (2nd violation) $400 (3rd and subsequent violations in 12 months) | Same as appearance penalty | |
19-09 | Admin. Code § 16-401(c)(2) | Charging a customer for a single-use, non-compostable plastic straw that the customer has requested or inquiring as to the reason a customer has requested such plastic straw | $100 (1st violation); $200 (2nd violation) $400 (3rd and subsequent violations in 12 months) | Same as appearance penalty | |
19-10 | Admin. Code § 16-401(c)(3) | Failure to display required signage about plastic straw availability | $100 (1st violation); $200 (2nd violation) $400 (3rd and subsequent violations in 12 months) | Same as appearance penalty | |
19-11 | Admin. Code § 16-401(d) | Providing compostable plastic straws to be used outside of the food establishment's premises; failure to appropriately dispose of compostable plastic straws; failure to maintain required bins for disposal of compostable plastic straws | $100 (1st violation); $200 (2nd violation) $400 (3rd and subsequent violations in 12 months) | Same as appearance penalty | |
20-01 | 24 RCNY § 27-03(c) | Allergy poster not posted or not in correct location | $100 | $100 | |
20-02 | 24 RCNY § 27-03(b) | Allergy poster not in language(s) understood by all food workers | $100 | $100 | |
20-03 | 24 RCNY § 27-03(b) | Allergy poster not approved by the Department | $100 | $100 | |
20-04 | Admin. Code § 17-173(2)(b) | Alcohol use during pregnancy sign not posted*** | $0 | $100 | $100 |
20-04 | 24 RCNY § 18-04 | Resuscitation equipment required notice to patrons not posted | $200 | $400 | |
20-04 | 24 RCNY § 18-02 | Resuscitation equipment not available | $200 | $400 | |
20-05 | 24 RCNY § 23-07(f) | Current letter grade or "Grade Pending" card not conspicuously posted or visible to passersby | $500 | $1,000 | |
20-06 | 24 RCNY § 23-07 | Current letter grade or Grade Pending card not posted | $500 | $1,000 | |
20-06 | 24 RCNY § 23-06(d) | Grade card not posted after reopening when FSE ordered closed by BFSCS | $500 | $1,000 | |
20-07 | 24 RCNY § 23-07 | Grade card removed, destroyed, modified, obscured or otherwise tampered with | $1,000 | $2,000 | |
20-08 | Admin. Code § 17-1507(a) | Failure to post or conspicuously post healthy eating information*** | $0 | $100 | $200 |
26-04 | NYCHC § 89.27(b) | Required records incomplete or not maintained by commissary | $200 | $400 | |
28-01 | NYCHC § 3.07 | Failure to take reasonable precautions to protect health and safety, e.g., by not securing CO
2
or liquefied petroleum gas (LPG) containers | $1,000 | $2,000 | |
28-01 | NYCHC § 3.09 | Failure to abate or remediate nuisance | $1,000 | $2,000 | |
28-01 | NYCHC §131.07(c)(2) | Insufficient heat in commercial premises | $300 | $600 | |
28-02 | NYCHC § 81.07(p) | Microwave safe container not marked or used | $200 | $400 | |
28-03 | NYCHC § 81.19(b) | Light fixtures not shielded, shatterproofed, or otherwise protected from accidental breakage | $200 | $400 | |
28-04 | NYCHC § 81.12(g) | Equipment used for ROP not approved by the Department | $200 | $400 | |
28-05 | NYCHC § 71.05 | Adulterated or misbranded food possessed, manufactured, produced, packed, sold, offered for sale, delivered or given away | $500 | $1,000 | |
28-05 | NYCHC § 71.06 | Labeling required by applicable law not maintained in English | $500 | $1,000 | |
28-06 | NYCHC § 81.23(b)(2) | Contract with pest management professional, record of pest exterminations, activities not kept on premises | $100 | $100 | |
28-07 | NYCHC § 81.31 | Unauthorized FSE street, sidewalk cooking | $350 | $700 | |
28-09 | NYCHC § 88.15 | No, or insufficient toilets, sinks provided by temporary event sponsor | $500 | $1,000 | |
28-10 | NYCHC § 88.19 | No, insufficient refuse, trash containers; temporary event area not maintained by sponsor | $500 | $1,000 | |
* An appearance penalty is imposed if a respondent appears at a hearing. A respondent appears at a hearing if the respondent physically attends a hearing; attends a hearing remotely by telephone or via the internet; or pleads in violation in accepting a settlement offer. | |||||
** Repeat violation penalties for tobacco and non-tobacco smoking and sales. In accordance with Administrative Code § 17-710(a)(5), violations of §§ 17-703, 17-703.2, 17-704(a), 17-704.1(a), 17-705 and 17-706(a) and (b) of the Administrative Code must be included In determining the number of sustained repeat violations committed by a tobacco product license holder and subsequent license holder at a place of business unless the subsequent license holder submits documentation of an arm's length transaction in acquiring the business. A violation is considered sustained if the respondent (i) pleads in violation or guilty; (ii) is found in violation or guilty by a decision of a hearing officer as a result of an appearance or if found in default; or (iii) enters into a settlement agreement. | |||||
*** First-time violation subject to cure. First-time violation where a monetary penalty is waived because proof of correction has been accepted. See 24 RCNY § 23-09. | |||||
**** First-time violation subject to cure with a 30-day cure period. See, Administrative Code § 17-504. | |||||
***** First-time violation subject to a $0 penalty. | |||||
The penalties listed in this Appendix for violations of 24 RCNY Health Code §§ 3.05(a), 3.07, 3.09, 3.15, 3.17 and 3.19 shall apply to any notice of violation or civil summons issued by the Department citing these provisions, regardless of whether the respondent is operating a food service establishment. | |||||
(Amended City Record 7/9/2015, eff. 8/8/2015; amended City Record 9/2/2021, eff. 10/2/2021; amended City Record 2/3/2023, eff. 3/5/2023)