SEC. 61.243. FLOORS.

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San Diego County Code of Regulatory Ordinances

SAN DIEGO COUNTY CODE OF REGULATORY ORDINANCES

COUNTY OFFICIALS

TITLE 1 GENERAL REGULATIONS*

TITLE 2 LICENSES, BUSINESS REGULATIONS AND BUSINESS TAXES*

TITLE 3 PUBLIC SAFETY, MORALS AND WELFARE*

TITLE 4 PUBLIC PROPERTY*

TITLE 5 REGULATION OF BUILDINGS, MOBILEHOME AND SPECIAL OCCUPANCY PARKS AND TRAILER COACHES*

TITLE 6 HEALTH AND SANITATION*

DIVISION 1. FOOD

CHAPTER 1. REGULATION OF RETAIL FOOD FACILITIES AND FOOD HANDLERS*

CHAPTER 2. WHOLESALE FOOD WAREHOUSES

SEC. 61.211. WHOLESALE FOOD WAREHOUSES.

SEC. 61.212. DEFINITIONS.

SEC. 61.213. VIOLATION OF ANY SECTION OF THIS CHAPTER IS A MISDEMEANOR.

SEC. 61.214. NUISANCE-POWER OF DIRECTOR.

SEC. 61.215. PERMIT REQUIREMENT.

SEC. 61.216. PLAN REVIEW AND PERMITS.

SEC. 61.217. POSTING OF PERMIT.

SEC. 61.218. RIGHT TO INSPECT.

SEC. 61.219. RESISTING OR DISOBEYING A DIRECTOR PROHIBITED.

SEC. 61.220. INSPECTION REPORT AND HEARING.

SEC. 61.221. PERMIT SUSPENSION.

SEC. 61.222. PERMIT SUSPENSION NOTICE.

SEC. 61.223. SUSPENDED PERMIT REINSTATEMENT.

SEC. 61.224. PERMIT REVOCATION.

SEC. 61.225. APPEAL OF WHOLESALE FOOD WAREHOUSE PERMIT DENIALS, SUSPENSIONS AND REVOCATIONS.

SEC. 61.226. RIGHT TO IMPOUND.

SEC. 61.227. RIGHT TO EMBARGO.

SEC. 61.228. RELEASE FROM IMPOUND OR EMBARGO.

SEC. 61.229. RESPONSIBILITY FOR VIOLATIONS.

SEC. 61.230. ENFORCEMENT HEARING PROCEDURES OTHER THAN FOR PERMIT SUSPENSIONS OR REVOCATIONS.

SEC. 61.231. FOOD HANDLING.

SEC. 61.232. TEMPERATURE REQUIREMENTS.

SEC. 61.233. ICE.

SEC. 61.234. EMPLOYEE SANITARY PRACTICES.

SEC. 61.235. GENERAL SANITATION REQUIREMENTS.

SEC. 61.236. ANIMALS OR FOWL PROHIBITED.

SEC. 61.237. PLUMBING.

SEC. 61.238. SEWAGE DISPOSAL.

SEC. 61.239. SANITARY SUPPLIES AND SIGNS.

SEC. 61.240. RUBBISH, OFFAL, GARBAGE, AND PUTRESCIBLE MATTER.

SEC. 61.241. RETURNED OR DAMAGED FOODS.

SEC. 61.242. CONSTRUCTION AND EQUIPMENT.

SEC. 61.243. FLOORS.

SEC. 61.244. WALLS.

SEC. 61.245. CEILINGS.

SEC. 61.246. VENTILATION.

SEC. 61.247. VERMIN PROOFING.

SEC. 61.248. SANITARY FACILITIES.

SEC. 61.249. FOOD STORAGE.

SEC. 61.250. JANITORIAL FACILITIES.

SEC. 61.251. REFRIGERATORS AND FREEZERS.

SEC. 61.252. ICE MACHINES.

SEC. 61.253. FLOOR SINKS.

SEC. 61.254. AISLES AND WORK SPACE.

SEC. 61.255. FLOOR DRAINS.

SEC. 61.256. TRANSPORTATION OF FOOD.

CHAPTER 3. CATERING*

CHAPTER 4. ALCOHOLIC BEVERAGE WARNING SIGNS*

CHAPTER 5. MICROENTERPRISE HOME KITCHEN OPERATIONS

DIVISION 2. ANIMALS AND POULTRY

DIVISION 3. CROPS AND PLANTS

DIVISION 4. DISEASE CONTROL

DIVISION 5. PERMIT FEES AND PROCEDURES FOR BUSINESSES AND HEALTH REGULATED ACTIVITIES*

DIVISION 6. SANITATION REGULATIONS FOR BUSINESSES*

DIVISION 7. WATER AND WATER SUPPLIES*

DIVISION 8. UNIFIED PROGRAM, SEWAGE AND SOLID WASTE DISPOSAL

DIVISION 9. UNSANITARY AND UNSAFE PREMISES*

DIVISION 10. AMBULANCE, CRITICAL CARE, AND NON-EMERGENCY MEDICAL TRANSPORTATION SERVICES*

TITLE 7 HIGHWAYS AND TRAFFIC*

TITLE 8 ZONING AND LAND USE REGULATIONS*

TITLE 9 CONSTRUCTION CODES AND FIRE CODE*

CODE COMPARATIVE TABLE

STATE LAW REFERENCE TABLE

San Diego County Board Policies

County Policies COVER

SECTION A - GENERAL GOVERNMENT AND ADMINISTRATION

SECTION B - FINANCE, ACCOUNTING AND PURCHASING

SECTION C - PERSONNEL

SECTION D - TRAVEL AND TRANSPORTATION

SECTION E - WELFARE AND CHARITIES

SECTION F - PROPERTY, LAND AND BUILDINGS

SECTION G - COUNTY FACILITIES

SECTION H - EQUIPMENT

SECTION I - PLANNING AND LAND USE

SECTION J - ROADS STREETS AND HIGHWAYS

SECTION K - MISCELLANEOUS

SECTION L - LAW ENFORCEMENT

SECTION M - LEGISLATIVE

SEC. 61.241. RETURNED OR DAMAGED FOODS.

All returned or damaged food and food products shall be safe and wholesome before return to inventory storage for distribution or sale.

(Added by Ord. No. 9525 (N.S.), effective 1-10-03; amended by Ord. No. 10927 (N.S.), effective 1-10-25)

SEC. 61.242. CONSTRUCTION AND EQUIPMENT.

It is unlawful to operate a wholesale food warehouse unless such operation is within buildings capable of being fully enclosed with floors, walls and overhead structure in compliance with this chapter. All buildings shall be of sound construction in accordance with all applicable codes; designed and maintained so as to provide proper drainage, plumbing, lighting, and ventilation.

(Added by Ord. No. 9525 (N.S.), effective 1-10-03; amended by Ord. No. 10927 (N.S.), effective 1-10-25)

SEC. 61.243. FLOORS.

The floor surfaces in walk-in refrigerators and freezers, food storage areas, utensil washing areas, refuse or garbage storage areas, and toilet rooms shall be of such construction and material so as to be smooth; impervious to water, grease and corrosives; and easily cleanable. A minimum four inch (4") high approved coved base with a minimum three-eighths inch (3/8") radius shall be provided at the juncture of the wall and floor, except in refuse or garbage storage and warehouse areas.

(Added by Ord. No. 9525 (N.S.), effective 1-10-03; amended by Ord. No. 10927 (N.S.), effective 1-10-25)

SEC. 61.244. WALLS.

Walk-in refrigerators and freezers, utensil-washing areas and toilet rooms shall have walls which are smooth, nonabsorbent, and have a washable finish.

(Added by Ord. No. 9525 (N.S.), effective 1-10-03; amended by Ord. No. 10927 (N.S.), effective 1-10-25)

SEC. 61.245. CEILINGS.

The ceilings in walk-in refrigerators, walk-in freezers, utensils washing areas and toilet rooms shall be smooth, nonabsorbent and have a washable finish.

(Added by Ord. No. 9525 (N.S.), effective 1-10-03; amended by Ord. No. 10927 (N.S.), effective 1-10-25)

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