TITLE 4
BUSINESS AND LICENSE REGULATIONS

CHAPTER 1
LIQUOR CONTROL

SECTION:

4-1-1: Title

4-1-2: Purpose

4-1-3: Definitions

4-1-4: Local Liquor Control Commissioner

4-1-5: Applicability Of Other Provisions

4-1-6: License Required; Term

4-1-7: License Classifications

4-1-8: License Fees And Numbers

4-1-9: Application For License

4-1-10: Persons Eligible For License

4-1-11: Restrictions On Issuance

4-1-12: List Of Licenses Kept

4-1-13: License Renewal, Failure To Renew

4-1-14: License A Personal Privilege; Not Subject To Attachment, Transfer, Devolution

4-1-15: Conditions Of Licenses

4-1-16: Class I License Restrictions

4-1-16.5: Class J License Restrictions

4-1-16.6: Additional Liquor Controls For Class L Licenses, Class A-1 Licenses For Food Hall Restaurants, And Class K Licenses For Food Hall Coffee Shops

4-1-16.7: Class N License Restrictions

4-1-16.8: Class A-4 License Regulations

4-1-16.9: Class A-5 Liquor License Regulations

4-1-16.10: Additional Liquor Controls For Class P Licenses

4-1-17: Special Events Licenses And Promotions

4-1-18: Outdoor Sales

4-1-19: Club Licenses

4-1-20: Changes To Licensee's Business

4-1-21: Sale Or Delivery At Municipal Facilities

4-1-22: Responsibility For Agents And Employees

4-1-23: Age Restrictions

4-1-24: Prohibited Acts

4-1-25: Violations; Penalty