(a) Ration and Installation.
(1) Toilet facilities shall be installed according to Rule 4101:2-28-08 of the Administrative Code (Article 28 of the "Ohio Basic Building Code"), shall be conveniently located and shall be accessible to employees at all times.
(2) Toilets and urinals shall be designed to be easily cleanable.
(3) Lavatories shall be provided and installed according to law and shall be located to permit convenient use by all employees in food preparation areas and utensil washing areas.
(4) Lavatories shall be accessible to employees at all times.
(5) Lavatories shall also be located in or immediately adjacent to toilet rooms or vestibules. Sinks used for food preparation or for washing equipment or utensils shall not be used for hand washing.
(6) Each lavatory shall be provided with hot and cold, or warm potable running water.
(b) Facilities Kept Clean and in Good Repair.
(1) Toilet rooms shall be completely enclosed and shall have tight fitting, self-closing, solid doors, which shall be closed except during cleaning and maintenance.
(2) Toilet facilities shall be kept clean and in good repair. A supply of toilet tissue shall be provided at each toilet at all times. Easily cleanable receptacles shall be provided for waste materials. Toilet rooms used by women shall have at least one covered waste receptacle.
(3) A supply of hand-cleaning soap or detergent shall be available at each lavatory. A supply of sanitary towels or a hand-drying device providing heated air shall be conveniently located near each lavatory. Common towels are prohibited. If disposable towels are used, easily cleanable waste receptacles shall be conveniently located near the handwashing facilities.
(4) Lavatories, soap dispensers, hand-drying devices, and all related fixtures shall be kept clean and in good repair.
(Res. 94. Passed 6-29-88.)