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No person shall operate a food establishment who does not have a valid permit, license or certificate issued to him or her by the village. Only a person who complies with the requirements of this chapter shall be entitled to receive or retain such a permit, license or certificate. Permits, licenses or certificates are not transferable. A valid permit, license or certificate shall be posted in every food establishment.
(2000 Code, § 116.03) (Ord. 1680, passed 8-18-1997) Penalty, see § 116.99
(A) Any person desiring to operate a food establishment shall make written application to the Village Clerk on or before December 1 of each year for a license on forms provided by the Village Clerk and pay an annual fee in the amount set forth in § 110.01 based upon the area utilized for the business operation or the area under the control of the business, excluding loading docks and parking area.
(B) Such application shall include the name and address of each applicant, the location and type of the proposed food establishment, and the signature of each applicant.
(1) Prior to approval of an application for a permit, license or certificate, the village shall inspect the proposed food establishment to determine compliance with the requirements of this chapter.
(2) The village shall issue a permit, license or certificate to the applicant if its inspection reveals that the proposed food establishment complies with the requirements of this chapter.
(2000 Code, § 116.04) (Ord. 1680, passed 8-18-1997; Ord. 1903, passed 4-21-2003; Ord. 4170, passed 10-29-2012)
(A) The village may, without warning, notice or hearing, suspend any permit, license or certificate to operate a food establishment if the holder of the permit, license or certificate does not comply with the requirements of this chapter, or if the operation of the establishment does not comply with the requirements of this chapter, or if the operation of the food establishment otherwise constitutes a substantial hazard to public health including failure to reimburse the village for inspection or reinspection fees within 45 days of the date of the original invoice. Suspension is effective upon service of the notice required by § 116.06. When a permit, license or certificate is suspended, food operations shall immediately cease.
(B) Whenever a permit, license or certificate is suspended, the holder of the permit, license or certificate, or the person in charge shall be notified in writing that the permit, license or certificate is, upon service of the notice, immediately suspended. The village may end the suspension at any time if reasons for the suspension no longer exist.
(2000 Code, § 116.05) (Ord. 1680, passed 8-18-1997; Ord. 1759, passed 4-17-2000)
(A) The village may revoke the permit, license or certificate for serious or repeated violations of any of the requirements of this chapter or for the interference with the village in the performance of duty.
(B) Prior to revocation, the village shall notify, in writing, the holder of the permit, license or certificate, or the person in charge, of the specific reason(s) for which the permit, license or certificate is to be revoked.
(2000 Code, § 116.06) (Ord. 1680, passed 8-18-1997; Ord. 1903, passed 4-21-2003)
A notice provided for in this chapter is properly served when it is delivered to the holder of the permit, license or certificate, or the person in charge, or when it is sent by registered or certified mail, return receipt requested, to the last known address of the holder of the permit, license or certificate. A copy of the notice shall be filed in the records of the village.
(2000 Code, § 116.07) (Ord. 1680, passed 8-18-1997)
Any person shall have the right to appeal a decision of the code official to the Board of Appeals. An application for appeal shall be based on a claim that the true intent of this code or the rules legally adopted thereunder have been incorrectly interpreted or the provisions of this code do not fully apply. The appeal process shall be governed by the provisions described in the International Building Code, 2012 Edition.
(2000 Code, § 116.08) (Ord. 1680, passed 8-18-1997)
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