(A) Each operator shall pay an annual inspection fee of $15 for each ten machines or fraction thereof under his control, which dispense bulk, unpackaged foods, perishable foods or potentially hazardous foods; provided that those machines dispensing only packaged potentially hazardous food shall pay an annual inspection fee of $5 for each ten machines or fraction thereof; provided further, that those machines dispensing only wrapped or packaged foods which are not potentially hazardous or perishable shall be exempt from, paying an inspection fee. Such inspection fees shall be payable not later than March 15 of each year.
(B) Inspection fees for commissaries shall be as prescribed in Ordinances Nos. 1502 and 2191.
('74 Code, § 6-14-11) (Ord. 2514)