SEC. 61.249. FOOD STORAGE.

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SECTION A - GENERAL GOVERNMENT AND ADMINISTRATION

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SECTION I - PLANNING AND LAND USE

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SEC. 61.249. FOOD STORAGE.

Adequate warehousing/storage facilities shall be provided for the storage or distribution of food. All food shall be properly stored a minimum of six inches (6") above the floor on shelving. Pallets may be used in lieu of shelving if equipment is available on demand to move the pallets. All storage racks and equipment for the storage of food or food products shall be constructed, and all sacks, boxes and other food containers shall be so arranged as to permit and facilitate the flushing with water, other cleaning and inspection of storage room floors and walls. At least twelve inches (12") of unobstructed space from the wall shall be provided in warehouse storage areas.

(Added by Ord. No. 9525 (N.S.), effective 1-10-03)

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