The Department shall be the local enforcement agency for the CRFC and the regulations adopted in this Division, and for parallel food facility grading, food handler, and caterer requirements adopted by cities within the County.
(Added by Ord. No. 10036 (N.S.), effective 2-26-10; amended by Ord. No. 10218 (N.S.), effective 8-24-12; amended by Ord. No. 10452 (N.S.), effective 1-13-17; amended by Ord. No. 10709 (N.S.), effective 1-15-21)