For the purposes of this chapter, unless the context clearly requires otherwise, the words and phrases used in this chapter shall have the following meanings:
"County" means the county of Riverside.
"Department" means the department of environmental services of the county of Riverside.
"Enforcement officer" means the director of the department of environmental health services of the county and his or her duly authorized environmental health specialists.
"Food establishment" means a food establishment as defined in the California Uniform Retail Food Facilities Law, Section 27520 of the California Health and Safety Code. These are commonly referred to as restaurants, markets, delis or similar operations.
"Food facilities" means a food facility as defined in Section 27521 of the California Health and Safety Code. These are commonly referred to as wholesale food facilities, vehicles, vending machines, satellite food distribution facilities, open-air barbecues, certified farmers markets, stationary food preparation units and mobile food preparation units. This definition also includes commercial food establishments.
"Food preparation" means food preparation as defined in Section 27522 of the California Health and Safety Code.
"Official inspection form" means the form provided by the county's department of environmental health services.
(Ord. 91 § 1 (part), 1994: Ord. 3 § 1 (part), 1991: prior code § 6.10.010)