(a) Education and outreach. The Executive must conduct an education and outreach campaign before and during implementation of the provisions of this Article. This campaign should include:
(1) informational mailers to and direct contact with affected businesses; and
(2) distribution of information through County internet and web-based resources; and
(3) news releases and news events.
(b) No later than 180 days after the effective date of this Act, the Executive must publish a list of vendors offering affordable compostable or recyclable disposable food service ware products. The Executive must review and update this list annually for at least 5 years after it is first published. (2015 L.M.C., ch. 1, § 1.)