Section
Licenses
111.01 Definitions
111.02 Local Liquor Control Commissioner
111.03 License required
111.04 Applications
111.05 Restriction on licenses
111.06 Term of licenses
111.07 Examination of applicant for local license
111.08 License fees
111.09 Outdoor restaurant permit
111.10 Number of licenses
111.11 Limitation of classes of liquor licenses
111.12 Disposition of fees
111.13 Renewal of license
111.14 Insurance requirement
111.15 Closing hours
111.16 Entry powers of Commissioner
111.17 Record of licenses
111.18 Transfer of license
111.19 Change of location
111.20 Duration of licenses
111.21 Revocation, suspension of license
111.22 Give away prohibited
111.23 Sealing and removal of open wine bottle from restaurant
111.24 Bottle clubs
Prohibitions
111.40 Dancing
111.41 Conduct or act prohibited
111.42 Soliciting drinks
111.43 Consumption of alcoholic beverages and removal of alcoholic liquor from premises
111.44 Peddling
111.45 Licensee to aid in enforcement
111.46 Disorderly persons
111.47 Violation of city, state, or federal laws
111.48 Sanitary conditions
111.49 Employees
111.50 Location restrictions
111.51 Access from licensed premises to dwelling quarters
111.52 Stores selling school supplies, lunches
111.53 Sale to persons under the age of twenty-one years
111.54 Purchase or acceptance of gifts of liquor by persons of nonage; identification cards; rules and regulations
111.55 Sale to intoxicated persons; habitual drunkards
111.56 Alcoholic beverages on public ways
111.57 Parental responsibility for parties involving minors
111.58 Prohibition of adults allowing gathering of minors who consume alcohol
111.59 Prohibitions of renting hotel by adults to allow minors to consume alcohol
111.60 Unlawful activities or non-compliance
111.99 Penalty
Appendix: Application for tasting and/or sampling privilege for Class H-1 or H-2 licensee