Section
1484.01 Compliance required.
1484.02 Kitchen facilities.
1484.03 Bathroom facilities.
1484.04 Water lines.
1484.05 Potable water supply.
1484.06 Maintenance of plumbing.
1484.07 Rubbish storage and disposal.
1484.08 Garbage storage and disposal.
1484.09 Bathroom floors and walls.
1484.10 Cleanliness in dwelling interiors.
1484.11 Infestation and extermination.
1484.12 Responsibility of owners for extermination.
1484.13 Responsibility of occupants for extermination.
1484.14 Responsibility for extermination of rodents.
1484.15 Responsibility of occupants for cleanliness.
1484.99 Penalty.
CROSS REFERENCES
Power to regulate sanitary condition of buildings - see Ohio R.C. 715.26(A), 715.29
Power to collect and dispose of garbage and rubbish - see Ohio R.C. 715.43, 717.01
Compulsory water connections - see Ohio R.C. 729.06, 743.23
Power to regulate plumbing, drains, water closets and privies - see Ohio R.C. 3707.01
Littering and deposit of garbage, rubbish, junk - see GEN. OFF. 660.03
Maintenance of facilities, equipment and utilities - see B. & H. 1486.24
Responsibility of owners and occupants for extermination - see B. & H. 1488.05
Bathroom facilities in multiple dwellings - see B. & H. 1494.04
No person shall occupy as an owner or occupant, or let to another for occupancy, any dwelling or dwelling unit for the purpose of living, sleeping, cooking or eating therein, which dwelling or dwelling unit does not comply with the requirements of this Code.
(Ord. 1674, passed 5-6-1969)
Every dwelling unit shall contain a kitchen or kitchenette containing a sink which is not less than 15 by 18 inches in usable area and at least six inches deep, properly supplied with potable water and drained to an approved sanitary sewer system, as well as approved cooking, refrigeration and storage facilities.
(Ord. 1674, passed 5-6-1969)
Every dwelling unit shall contain a room or rooms within its walls which affords privacy to a person within such room or rooms, and the room shall be equipped with a flush water closet and shall contain a lavatory, while a bathtub or shower stall may be in a separate room with all fixtures connected to an approved water and sewer system. When such fixtures are housed in separate rooms, it is preferable that the rooms be located in close proximity.
(Ord. 1674, passed 5-6-1969)
Every kitchen sink, lavatory, bathtub, shower and laundry tray shall be properly connected with hot and cold water lines. The hot water lines shall be connected to a hot water heating facility of adequate size and which provides at all times a water temperature of not less than 120°F.
(Ord. 1674, passed 5-6-1969)
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