5.65.160: APPROVED KITCHEN:
If the vending cart includes an area for food preparation and/or sale, it must be approved by the Salt Lake Valley health department. Vending carts shall only be kept at a commissary approved by the health department for the purposes of cleaning, stocking and preparation of food. The keeping of vending carts at a personal residence or other location not approved by the health department is strictly prohibited. (Ord. 54-07 § 1, 2007)