CHAPTER 2
LIQUOR CONTROL; RESTAURANTS

SECTION:

3-2-1: State Liquor Laws Adopted

3-2-2: Local Liquor Control Commissioner

3-2-3: Licenses Required

3-2-4: Eligibility For Licenses

3-2-5: Issuance Of Licenses; Scope

3-2-6: License Fee And Number

3-2-7: Term Of License

3-2-8: Change Of Location

3-2-9: Closing Hours

3-2-10: Sanitary Conditions

3-2-11: Inspections

3-2-12: Minors

3-2-13: Prohibited Acts And Conditions

3-2-14: Revocation Of License

3-2-1: STATE LIQUOR LAWS ADOPTED:

All of the provisions of the Illinois liquor control act 1 and of the rules and regulations issued by the Illinois liquor control commission which are or may hereafter be in force and which are applicable to the village are hereby incorporated into and declared to be a part of this chapter the same as if they were expressly set forth herein. (Ord. 68-3, 7-31-1968)

 

Notes

1	1. 235 ILCS.

3-2-2: LOCAL LIQUOR CONTROL COMMISSIONER:

The village president is hereby designated, in accordance with the Illinois statute, as the local liquor control commissioner. (Ord. 68-3, 7-31-1968)

3-2-3: LICENSES REQUIRED:

It shall be unlawful for anyone to maintain or operate a restaurant or any establishment for the retail sale of alcoholic liquor, whether or not such alcoholic liquor is consumed on the premises where sold, without having first obtained a license as provided in this chapter. (Ord. 68-3, 7-31-1968; amd. 2003 Code)