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(A) Every person, firm, or corporation desiring to engage in the business of conducting or maintaining any room, stand, booth, place, or building where beverages of any kind commonly called “soft drinks” are dispensed or sold, shall make application to the City Clerk for a license for that purpose. The application shall state whether the applicant is a citizen of the United States, the name under which the room, stand, booth, place, building, or business shall be operated, the owner of the premises where the business is to be conducted, the name of the holder of the lease of the premises if they are held under lease, and whether or not the applicant has been convicted theretofore of violation of any of the provisions of this subchapter. (‘83 Code, § 111.46)
(B) (1) Every person, firm, or corporation to whom a license shall be granted under § 111.075 shall pay to the city treasury a fee in accordance with the Comprehensive Fee Schedule in Chapter 12 of this Code.
(2) The license fee shall be submitted with the application; however, any person, firm, or corporation having been operating one year or more under the provisions of this subchapter shall not be required to file an application as provided in this subchapter, but may renew their license annually by paying the required license fee. Licenses issued under the provisions of this chapter shall not be transferable without the approval of the City Clerk, and any license so granted may be revoked and canceled at the pleasure of the City Clerk.
(‘83 Code, § 111.47) Penalty, see § 10.99
Every person, firm, or corporation licensed to sell under this subchapter shall procure from the City Clerk a copy of the license, and post it in a conspicuous place in his, her, or their place of business.
(‘83 Code, § 111.48) Penalty, see § 10.99
No person, firm, or corporation licensed under this subchapter shall permit any disorderly conduct or the use of any immoral, profane, or indecent language in any place of business; or shall permit the sale, giving away, or delivery therein of any so-called home-brew, or any vinous, malt, brew, fermented, spiritous, or intoxicating liquors, or any other beverage containing more than 0.5% of alcohol; or shall have connected with any room, stand, booth, building, or place of business by adjoining rooms, side entrance, or otherwise any bar, saloon, room, or place where such beverages are sold or given away; or shall permit the room, stand, booth, building, or place of business to become a place of resort for disorderly persons.
(‘83 Code, § 111.49)
MOBILE FOOD VENDING
The following words and terms shall be defined for the purposes of this chapter. As used in this chapter, the following terms shall have the meaning indicated:
CITY APPROVED COMMUNITY EVENT. An event that is approved or sponsored by the city through a Council resolution, special event permit, rental agreement or affiliation. The event would be community based hosted by a non-profit organization and proposed to attract more than a small gathering of related people.
MOBILE FOOD VENDING. Vending, serving, or offering for sale food or beverages from a mobile food vending unit, along with ancillary sales of branded items consistent with the food or mobile food vendor, such as a tee shirt that bears the name of the company, restaurant or organization engaged in mobile food vending.
MOBILE FOOD VENDING UNIT. A vehicle or trailer with a self-contained kitchen, equipped to create, prepare or package food for the purpose of vending, service or offering for sale that is licensed to operate on a highway.
MOBILE FOOD VENDOR. Any individual, company, restaurant or organization operating a mobile food vending unit.
OPERATES. Engaging in activities associated with the conduct of business, including setup and takedown and/or hours of operation and locations where the mobile food vending units are allowed to be open for business.
(Ord. 21-009, passed 8-9-21)
(A) No mobile food vendor shall operate a mobile food vending unit without a permit issued by the city authorizing such operation. The City Clerk shall prescribe the form of available permits and the application for such permits. The City Council shall, by resolution, establish appropriate fees for the available permit.
(B) All permits shall be prominently displayed on the mobile food vending unit. No vending through a mobile food vending unit of food or other human consumables shall be permitted unless it meets the definition of mobile food vending as defined by this chapter.
(D) Applications for permits must be approved 15 calendar days prior to the date in which the mobile food truck shall operate.
(Ord. 21-009, passed 8-9-21)
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