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Chapter 48: Reserved
Chapter 49: Reserved
Chapter 50: Hazardous Materials – General Provisions
Section FC 5001: General
5001.1 Scope.
This chapter shall govern the storage, handling, use and transportation of hazardous materials. Hazardous material storage, handling and use shall additionally comply with the requirements of the New York State Department of Environmental Conservation regulations, as set forth in 6 NYCRR Parts 596 through 613.
   Exceptions:
      1.   The storage, handling and use in retail or wholesale mercantile occupancies of alcoholic beverages, medicines, foodstuffs, cosmetics, and consumer products containing not more than 50 percent by volume of water-miscible liquids and with the remainder of the solutions not being flammable, when packaged in individual containers not exceeding 1.3 gallons (5 L) in volume.
      2.   Storage, handling and use of hazardous materials for agricultural purposes as a pesticide, fertilizer or similar application, when approved for such use by the regulatory agency having jurisdiction and when such storage, handling and use is in accordance with the manufacturer's instructions.
      3.   Reserved.
      4.   Reserved.
      5.   Refrigerating systems when designed, installed, operated and maintained in accordance with the Mechanical Code and FC 606.
      6.   Stationary energy storage systems when designed, installed, operated and maintained in accordance with FC 608 and the rules.
      7.   The storage, handling and use, including storage for sale, of fireworks, in accordance with FC Chapter 56.
      8.   The storage, handling and use of corrosives in Group M occupancies, including storage for sale, of personal and household products, when in the manufacturer's original consumer packaging.
      9.   The storage of wines in wooden barrels and casks.
      10.   The manufacturing, storage, handling and use of distilled spirits in distilleries in accordance with FC Chapter 40.
      11.   The use of dispensers containing alcohol-based hand rubs classified as Class I or Class II liquids, when stored, handled and used in accordance with FC 5705.5.
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