CHAPTER 1721 Plan Review for Food Service and Operations

CHAPTER 1721
Plan Review for Food Service and Operations

1721.01 Definitions.

1721.02 Review of plans and equipment.

1721.03 Structure.

1721.04 Ventilation.

1721.05 Lighting.

1721.06 Toilet facilities.

1721.07 Handwashing facilities.

1721.08 Installation of equipment.

1721.09 Floor mounting.

1721.10 Masonry bases.

1721.11 Wall mounted equipment.

1721.12 Casters and legs.

1721.13 Bar equipment.

1721.14 Basic requirements regarding plumbing fixtures.

CROSS REFERENCES

Food Establishment Regulations - see HLTH. Ch. 1709

Disclaimer: This Code of Ordinances and/or any other documents that appear on this site may not reflect the most current legislation adopted by the Municipality. American Legal Publishing provides these documents for informational purposes only. These documents should not be relied upon as the definitive authority for local legislation. Additionally, the formatting and pagination of the posted documents varies from the formatting and pagination of the official copy. The official printed copy of a Code of Ordinances should be consulted prior to any action being taken. For further information regarding the official version of any of this Code of Ordinances or other documents posted on this site, please contact the Municipality directly or contact American Legal Publishing toll-free at 800-445-5588.

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