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It shall be unlawful for any person to operate a food handling establishment in the city without having a valid, unsuspended, unrevoked permit from the Health Officer as provided in this chapter.
('66 Code, § 6-2.02) (Ord. 433-A, passed 12-22-58) Penalty, see §§ 1-2.01 et seq.
In any establishment where there are separate operations under separate management or ownership, each such operation shall be required to have a separate permit.
('66 Code, § 6-2.04) (Ord. 433-A, passed 12-22-58) Penalty, see §§ 1-2.01 et seq.
Permits shall be issued only on written application on forms provided by the Health Officer and containing such information regarding the applicant and the premises or operation involved as the Health Officer deems necessary to facilitate enforcement of the provisions of this chapter.
('66 Code, § 6-2.05) (Ord. 433-A, passed 12-22-58)
No permit shall be issued by any city agency to any person proposing construction, reconstruction, or alteration of any structure for use as a food handling establishment until such plans which relate to the provisions of this chapter have been approved by the Health Officer.
('66 Code, § 6-2.06) (Ord. 433-A, passed 12-22-58; Am. Ord. 653-A, passed 2-14-66)
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