TITLE 6:  SANITATION AND HEALTH
   Chapter
      1.   ANIMALS
      2.   FOOD HANDLING ESTABLISHMENTS
      3.   SOLID WASTE AND RUBBISH
      4.   SEWER SYSTEM
      5.   WATER SYSTEM
      6.   CANALS AND RESERVOIRS
      7.   CONTROL OF BACKFLOW AND CROSS-CONNECTIONS TO THE MUNICIPAL WATER SYSTEM
      8.   SMOKING
      9.   STORM WATER MANAGEMENT AND DISCHARGE CONTROL
      10.   DROUGHT MANAGEMENT REGULATIONS AND WATER CONSERVATION