Section
Administrative Provisions
121.01 Definitions
121.02 License required
121.03 Applications
121.04 (Reserved)
121.05 Revocation
121.06 Inspection of restaurants
General Regulations
121.15 Food and drink
121.16 Water supply
121.17 Refrigeration
121.18 Storage, display, and serving of food and drink
121.19 Examination and condemnation of unwholesome or adulterated food or drink
121.20 Disposal of wastes
121.21 Employees
121.22 Premises
121.23 Lavatory facilities
121.24 Toilet facilities
121.25 Storage and handling of utensils and equipment
121.26 Construction of utensils and equipment
121.27 Cleaning and bactericidal treatment of utensils and equipment
121.99 Penalty