CHAPTER 9: LIQUOR CONTROL AND LIQUOR LICENSING

Section

   9.01   Definitions

   9.02   License required

   9.03   Applications

   9.04   Restrictions of licenses

   9.05   Classification; fees

   9.06   Number of licenses

   9.07   Bond

   9.08   Insurance required

   9.09   Disposition of fees

   9.10   Records

   9.11   Enforcement

   9.12   Duration and transfer of license

   9.13   Change of location

   9.14   Peddling

   9.15   Sanitary conditions

   9.16   Employees

   9.17   Location restrictions

   9.18   Sales prohibited

   9.19   View from street

   9.20   Closing hours

   9.21   Fine or suspension or revocation

   9.22   Use of premises for year after revocation

   9.23   Complaint of violation

   9.24   Acts of agent or employee; liability of licensee

   9.25   Liquor Control Commissioner

   9.26   Penalty