Section
Water System Safety
51.01 Definitions
51.02 Water supply protections
51.03 Duty to inspect annually
51.04 New construction
51.05 Installation required
51.06 Existing equipment
51.07 Repair and maintenance of equipment
51.08 Access for inspection
51.09 Certified backflow technician
51.10 Notification of public
51.11 Records
51.12 Violations
Culinary Water Department
51.20 Culinary Water Department and system
51.21 Applications for connection; service
51.22 Fees
51.23 Statement of charges; delinquency
51.24 Discontinuance of service
51.25 Use without payment prohibited
51.26 Use without authority; restrictions
51.27 Installation of water lines
51.28 Pipe requirements
51.29 Water main extensions and connections
51.30 Access by Department
51.31 Motors and certain machinery restricted
51.32 Fire hydrants
51.33 Scarcity of water
51.34 Excessive use of sprinklers
51.35 Waste of water
51.36 Nonliability for damages
51.37 Water user rates
Contribution and Dedication of Water
51.50 Short title
51.51 Purpose
51.52 Definitions
51.53 Forty-year water plan and water record
51.54 Dedication of water entitlement; acceptance
51.55 Fees and charges
51.99 Penalty