Loading...
16-2.6   Improper Preparation of Food.
   (A)   In the city, manufacturing, preparing, handling, serving and/or distributing food from any vehicle and/or pushcart and/or by any hawker, peddler or like transient vendor, as defined in M.G.L. Chapter 101, without the use of sanitary gloves, shall be considered unsanitary or unhealthful conditions in accordance with M.G.L. Chapter 94, Section 305A.
   (B)   This Section shall apply only to “Ready to Eat Food” as defined in the commonwealth’s Sanitary Code, 105 CMR 590.00.
   (C)   Sanitary gloves shall be used in the following manner: a new pair shall be worn for each transaction.
(CBC 1985 16-2.6; Ord. 2000 c. 1)
16-2.7   Hawkers, Peddlers Selling Goods, Wares or Merchandise.
   No hawker or peddler may sell or barter or carry for sale or barter or expose therefor any goods, wares or merchandise, except as permitted in this chapter or by M.G.L. Chapter 101, Sections 14 and 17 and Acts in amendment thereof or in addition thereto.
(CBC 1985 16-2.7; Ord. 2008 c. 4) Penalty, see Subsection 16-32.6
16-3   RESERVED.
   [Reserved]
(CBC 1975 Ord. T14 § 272; CBC 1985 16-3; Repealed by Ord. 1991 c. 5 § 22)
16-4   TAKING OF SHELLFISH.
Loading...