Section
114.01 Definitions
114.02 Permits
114.03 License and license fee
114.04 License and fee exception
114.05 Minimum requirements for food service establishments
114.06 Sale, examination and condemnation of unwholesome, adulterated or misbranded food
114.07 Inspection of food service establishments; frequency of inspection
114.08 Procedure when violations noted
114.09 Authority to inspect and to copy records
114.10 Final inspection; prosecution or hearing for violators
114.11 Revocation of permit
114.12 Suspension of permit
114.13 Reinstatement of permit
114.14 Inspection of temporary food service establishments frequency
114.16 Authority to inspect and to copy records
114.17 Revocation of permit and penalties for continued operation
114.18 Approval of plans
114.99 Penalty