712.01 Definitions.
712.02 License required for operation.
712.03 Application for license.
712.04 Application fee.
712.05 Inspection for license, generally.
712.06 Inspection process.
712.07 Re-Inspection and license fees.
712.08 Requirements for issuing a license.
712.09 Expiration and renewal of license.
712.10 Transfer of license prohibited.
712.11 Insurance required for operation.
712.12 Mobile food vending unit size, description, requirements, and prohibited equipment.
712.13 General operational requirements.
712.131 Operation in the public right of way.
712.132 Operation in a non-commercial zone.
712.133 Special events and public events operation, licensed mobile food vending units.
712.134 Operation on private property.
712.14 Record of mobile food vending unit rental.
712.15 Suspension, revocation or permanent revocation of license.
712.16 Appeals.
712.17 Severability clause.
712.99 Penalty.
CROSS REFERENCES
Adulterated food - see GEN. OFF. 537.13
Food and food handlers - see BUS. REG. Ch. 711