SECTION:
4-3-1: Short Title And Purpose
4-3-2: Definitions
4-3-3: Exceptions To Regulations
4-3-4: Licenses Required
4-3-5: Application For License
4-3-6: Issuance Of Licenses
4-3-7: Qualifications For Issuance Of License
4-3-8: Continuance Of Qualifications
4-3-9: Issuance Of Alcohol Beverage Catering Permit
4-3-10: Location Restrictions And Discretionary Conditions On Licenses
4-3-11: Retailers' License Fees
4-3-12: Expiration, Renewal Of Licenses
4-3-13: Transfer Of License
4-3-14: Operating Hours
4-3-15: Inspections, Access To Premises
4-3-16: Procedure For Suspension Or Revocation Of License
4-3-17: Penalty