(A) Generally. No person shall sell beer or wine at or on any premises within the city for consumption on the premises where sold, unless the building housing the business conforms to the following.
(B) Specifically.
(1) Has not less than 600 square feet of floor space devoted solely to the retail portion of the operation of the business, exclusive of storage and/or restrooms;
(2) Complies with the building code;
(3) Complies with the electric code;
(4) Complies with the plumbing code;
(5) Is connected to the city sanitary sewer system for toilet facilities;
(6) Is connected to the city water system;
(7) Has adequate flush toilet facilities, with separate facilities for men and women in the building. Outside toilet facilities will not constitute compliance with this requirement; and
(8) Has sufficient lighting and the lighting provides illumination to at least 25 footcandles in all areas of the premises where beer or wine is sold or consumed, according to measurements by an agent of the city.
(Ord. 77-118-A, passed 1-18-1977) Penalty, see § 112.99