(A) A committee consisting of the Village President, Village Clerk and Director of Fire and Building may, without warning, notice, or hearing, suspend any permit, license, or certificate to operate a food establishment if the holder of the permit, license, or certificate does not comply with the requirements of this chapter, or if the operation of the establishment does not comply with the requirements of this subchapter, or if the operation of the food establishment otherwise constitutes a substantial hazard to public health. Suspension is effective upon service of the notice required by § 116.007(B). When a permit, license, or certificate is suspended, food operations shall immediately cease. Within seven days of a suspension, the Committee shall call a hearing for the purposes of determining whether the license should be revoked.
(B) Whenever a permit, license, or certificate is suspended or denied, the holder of the permit, license, or certificate, or the person in charge shall be notified in writing that the permit, license, or certificate is, upon service of the notice, immediately suspended or denied and that an opportunity for hearing will be provided if a written request for hearing is filed with the village by the holder of the permit, license, or certificate within ten days. If no written request for hearing is filed within ten days, the suspension or denial is sustained. The village may end the suspension or permit denial at any time if reasons for the suspension or denial no longer exist.
(Ord. 675, passed 3-13-01; Ord. 729, passed 8-12-03)