(a) Except when washing fruits and vegetables, no person performing work in a commercial establishment within the city may contact exposed, ready-to-eat food with his or her bare hands, and shall use suitable utensils, such as deli tissue, spatulas, tongs, single-use gloves or food dispensing equipment when having contact with exposed ready-to-eat food.
(b) Whoever violates this section shall be subject to a fine of up to one hundred dollars ($100.00).
(Ord. 97-17, passed 5-22-1997)