1355.01 DEFINITIONS.

   As used in this chapter, unless the context otherwise requires:

   (a)   "Garbage" means every waste or refuse of fruit, vegetable or animal matter, or other solid or liquid kitchen waste materials resulting from the preparation and handling of any food and/or drink, or the cooking of, processing of, dealing in or storage of meat, fish, fowl, fruit or vegetables;

   (b)    "Mechanical garbage disposer" means a motorized device suitable for installation in direct connection with a kitchen sink, which grinds garbage to such a size as to be readily water-borne and which discharges such ground garbage directly into a sanitary sewerage system or septic tank; and

   (c)    “Dwelling unit" means a single-family residence.

      (Ord. 1974-83. Passed 11-26-74.)