Brewer off-sale intoxicating liquor licenses, with the approval of the Commissioner of Public Safety, may be issued to a brewer that is a licensee under § 115.50 (brewer taproom license) below, or that produces fewer than 3,500 barrels of malt liquor in a year and otherwise meets the criteria established at M.S. § 340A.301(6)(d) and (7)(b), as it may be amended from time to time. Off-sale of malt liquor shall be limited to the legal hours for off-sale at exclusive liquor stores in the city. Malt liquor sold off-sale must be removed from the premises before the applicable off-sale closing time at exclusive liquor stores. All malt liquor sold under this license shall be packaged in the manner required by M.S. § 340A.301(7) as it may be amended from time to time. Sales under this license may not exceed 500 barrels per year. If a brewer licensed under this section possesses a license under § 115.50 (brewer taproom license) below, the brewer's total retail sales at on-sale or off- sale may not exceed 3,500 barrels per year, provided that off-sales may not total more than 500 barrels.
(Ord. 167, passed 5-5-2014)