A. All licensees shall comply with this chapter, the Act, and the regulations of the commission.
B. No person or business may serve alcohol without first obtaining the local consent and/or appropriate approvals of the City as well as the required license(s) or permit(s) issued by the commission. A license may not be issued to a person or business that is not also licensed to do business in the City. Licenses issued under the provisions of this chapter shall be classified under the following types, which shall carry the privileges and responsibilities set forth in this chapter and the Act:
1. Off-premises beer retailer.
2. Full-service restaurant.
3. Limited-service restaurant.
4. Beer-only restaurant.
5. Bar establishment.
6. On-premises banquet.
7. Reception center.
8. On-premises beer retailer.
9. Single-event permit.
10. Special use permit.
11. Manufacturer.
C. A separate license shall be required for each place of sale. Each licensee shall display in a prominent place on the premises the license issued by the City and the license issued by the commission.
D. In determining compliance with the numerical requirements of this chapter, any computation resulting in a fractional number, except for proximity requirements, shall be rounded to the nearest whole number.
E. Conflicts between this chapter and the Act shall be resolved according to Utah Code Annotated 32B-1-204. (Ord. 1317, 3-27-2018; amd. Ord. 1527, 3-1-2022)