Sec. 7-130.   Definitions:
   (a)   Caterer: A person who prepares and serves food for on-premises consumption at a location other than the person's place of business, for a special event, to people who reside or work in that premises and their guests.
   (b)   Food Delivery Provider: A person who delivers prepared food from a restaurant for immediate consumption, which is intended to be eaten at the premises where the food is delivered, by people who reside or work in that premises and their guests, and not intended to be taken to other locations for consumption.
   (c)   Food Truck: Any vehicle, cart or trailer used by a Mobile Food Vendor to deliver, prepare, serve, dispense, or sell food or beverages for retail purchase by consumers primarily for immediate human consumption. Notwithstanding the foregoing, a Food Truck does not include Ice Cream Trucks or vehicles used by Caterers and Food Delivery Providers.
   (d)   Ice Cream Truck Vendor: A person who uses a vehicle, cart, or trailer that primarily sells prepackaged ice cream, popsicles, and other frozen novelties. Ice Cream Truck Vendors do not include vehicles, carts, or trailers that sell ice cream that must be "scooped" into single servings prior to sale.
   (e)   Ice Cream Truck: Any vehicle, cart, or trailer used by an Ice Cream Truck Vendor to primarily sell prepackaged ice cream, popsicles, and other frozen novelties.
   (f)   Mobile Food Vendor: A person who uses a Food Truck to deliver, prepare, serve, dispense, or sell food or beverages for retail purchase by consumers primarily for immediate human consumption. Notwithstanding anything to the contrary contained herein, a Mobile Food Vendor does not include Caterers, Food Delivery Providers, or Ice Cream Trucks. (Ord. 0-24-02, 1-16-2024)