(A) It shall be unlawful at any time for a person to obstruct the free and easy access to and departure from any portion of any landing, pier, berth, float, or other facility of the marina.
(B) Any condition aboard or around any boat caused by the boat owner which, in the opinion of the Harbor Master, constitutes a fire hazard, health menace, or danger to public safety shall be immediately removed or corrected to the satisfaction of the Harbor Master. Barbecuing or open flame cooking of any kind on a float, pier, or marina structure shall be prohibited. In the event of the refusal or neglect of the owner to remedy the situation when reported to him, the Harbor Master or the city shall remove the cause of the complaint and cancel the berth assignment of the owner.
('66 Code, § 7-6.10) (Ord. 704-C-S, passed 4-21-88) Penalty, see §§ 1-2.01 et seq.