3-3-1: DEFINITIONS:
As used in this chapter, the following words and phrases shall have the meanings indicated:
ALCOHOLIC BEVERAGE: Any beer, lager beer, ale, porter, wine, and any spirituous, malt or fermented liquor, wine and fruit juice or any mixture thereof whatsoever containing one-half of one percent (0.5%) of alcohol by volume, and not to exceed the per centum of alcohol as may be, from time to time, authorized by the laws of the United States and the state of Nevada.
MINOR: Any person who is under the age of twenty one (21) years.
RESTAURANT OR CAFE: Any establishment charging for meals and serving any alcoholic beverage in bottles or glasses only, to be consumed with meals.
RETAIL LIQUOR DEALER: Any person selling, dispensing, delivering, or causing to be delivered, any alcoholic beverages, in the original containers, in quantities of less than five (5) gallons.
RETAIL LIQUOR ESTABLISHMENT: Any place where any alcoholic beverage is sold, dispensed or given away, in the original container, can, bottle, case, or package, in quantities of less than five (5) gallons, where the same is not permitted to be consumed on or about the premises where sold or given away.
SALOON OR BARROOM: Any place where any alcoholic beverage is sold, dispensed, or given away, to be consumed on the premises where sold or otherwise dispensed.
SPECIAL EVENT: An event conducted by any group, club, person, corporation, association or other organization, with the exception of nonprofit organizations, where alcohol is sold.
WHOLESALE LIQUOR DEALER: Any person who sells, delivers, or causes to be delivered, solicits, takes, or seeks order for the sale of any alcoholic beverage to any establishment or place of business in any quantity of five (5) gallons or more.
WHOLESALE LIQUOR ESTABLISHMENT: Any place where any alcoholic beverage is sold in their original containers, kegs, barrels, bottles, cans or cases, in quantities of five (5) gallons or more, not to be consumed on the premises where sold or given away. (Ord. 07-02, 2-26-2007)