(A)
No licensee shall employ any person under the age of 18 years to sell or serve wine or beer, nor anyone under the age of 21 years to be employed as a bartender in the preparation of hard liquors, except that a person of 18 years or older may serve such liquor to tables beyond the bar or place of preparation.
(B) No licensee, in the sale of packaged liquor, shall permit an employee under the age of 18 years to sell or serve wine or beer, or alcoholic liquor unless there shall be on the premises a manager or supervisor who had attained the age of 21 years.
(1975 Code, § 22-135) (Ord. 2021-06-16, passed 6-16-2021)
Penalty, see § 111.99