(A) Liquor; hours of sale.
(1) Retail package distilled spirits and wine. The lawful operating hours for a licensee to sell, permit to be sold, or deliver spirits or wine are as follows:
(a) Between the hours of 6:00 a.m. and 12:00 a.m. on Monday through Saturday;
(b) Between the hours of 1:00 p.m. and 11:59 p.m. on Sunday, except when Christmas Eve and New Year’s Eve fall on a Sunday, then between the hours of 6:00 a.m. and 11:59 p.m. on that Sunday; and
(c) Between the hours of 12:00 a.m. and 2:00 a.m. on any day of the week if the licensee has an extended hour supplemental license.
(2) Retail drink distilled spirits and wine. The lawful operating hours for a licensee to sell, serve or permit the consumption of distilled spirits or wine are as follows:
(a) Between the hours of 6:00 a.m. and 12:00 a.m. on Monday through Saturday;
(b) Between the hours of 1:00 p.m. and 11:59 p.m. on Sunday, unless the licensee has a special Sunday retail drink license that allows operating hours to begin at 10:00 a.m. To be eligible for the special Sunday retail drink license, the licensee must receive at least fifty percent (50%) of its gross receipts from the sale of food or have one (1) of the following licenses set forth in the Kentucky Revised Statutes: qualified historic site license (KRS 243.042), nonquota type 1 license (KRS 243.082) or nonquota type 2 license (KRS 243.084); and
(c) Between the hours of 12:00 a.m. and 4:00 a.m. on any day of the week if the licensee has an extended hour supplemental license.
(3) Derby exception. Notwithstanding divisions (A)(1) and (2), retail drink and retail package licensees may sell, serve, deliver, permit to be sold, or permit the consumption of distilled spirits and wine on the first Saturday of May between the hours of 12:00 a.m. and 11:59 p.m.
(4) The Alcoholic Beverage and Control Administrator may issue an extended hours supplemental license to any person, firm or corporation holding a license to sell distilled spirits and wine at retail upon payment in advance to the city Alcoholic Beverage Control Administrator in an amount determined by the Alcoholic Beverage Control Administrator and as set forth in the license application.
(B) Beer; hours of sale.
(1) Retail malt beverage package. The lawful operating hours for a licensee to sell, permit to be sold or delivered malt beverages are as follows:
(a) Between the hours of 6:00 a.m. and 12:00 a.m. on Monday through Saturday;
(b) Between the hours of 1:00 p.m. and 11:59 p.m. on Sunday, except when Christmas Eve and New Year’s Eve fall on a Sunday, then between the hours of 6:00 a.m. and 11:59 p.m. on that Sunday; and
(c) Between the hours of 12:00 a.m. and 2:00 a.m. on any day of the week if the licensee has an extended hours supplemental license.
(2) Retail malt beverage drink. The lawful operating hours for a licensee to sell, serve or permit the consumption of malt beverages are as follows:
(a) Between the hours of 6:00 a.m. and 12:00 a.m. on Monday through Saturday;
(b) Between the hours of 1:00 p.m. and 11:59 p.m. on Sunday, unless the licensee has a special Sunday malt beverage retail drink license that allows operating hours to begin at 10:00 a.m. To be eligible for the special Sunday retail drink license, the licensee must receive at least fifty percent (50%) of its gross receipts from the sale of food or have one (1) of the following licenses set forth in the Kentucky Revised Statutes: qualified historic site license (KRS 243.042), nonquota type 1 license (KRS 243.082), or nonquota type 2 license (KRS 243.084); and
(c) Between the hours of 12:00 a.m. and 4:00 a.m. on any day of the week if the retail premise has an extended hours supplemental license.
(3) Derby exception. Notwithstanding divisions (B)(1) and (2), retail drink and retail package licensees may sell, serve, deliver, permit to be sold, or permit the consumption of malt beverages on the first Saturday in May between the hours of 12:00 a.m. and 11:59 p.m.
(4) The Alcoholic Beverage and Control Administrator may issue an extended hours supplemental license to any person, firm or corporation holding a license to sell malt beverages at retail, upon payment in advance to the city Alcoholic Beverage Control Administrator in an amount determined by the Alcoholic Beverage Control Administrator and as set forth in the license application.
(Ord. 7-2021, passed 6-7-22; Am. Ord. 13-2023, passed 12-18-23)