Vehicles utilized for food truck vending shall be kept in good mechanical and structural condition. Vehicles shall have a clean exterior and interior and shall be equipped with signs to alert traffic to proceed with caution past the truck while it is serving customers. Each vehicle shall have the company name affixed to it in a professional, workmanlike manner and in letters that are a minimum of six inches high. The company name shall be affixed to each side and rear of the vehicle. The village may conduct annual inspections of food truck vendor vehicles to ensure compliance with health and safety requirements.
(Ord. 20-02, passed 4-13-20) Penalty, see § 126.99