§ 112.01 SANITARY PREMISES REQUIRED.

All premises used in the sale or storage of food or drink intended for human consumption shall be kept in a clean and sanitary condition. Premises shall be kept free from flies and vermin of all kinds.

(1969 Code, § 10-1) Penalty, see § 10.99

Cross-reference:

Alcoholic beverage sales; sanitation standards, see § 111.35

Statutory reference:

Similar provisions, see ILCS Chapter 410, Act 650, §§ 1 et seq.

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