3-2-7: MANAGEMENT ENTITIES:
It is recognized that a licensee may, from time to time, desire to hire or retain, as an independent contractor, a management entity to manage, generally operate and be responsible for the licensed premises. For purposes of this section, "management entity" does not mean the designated manager of the licensed premises, as provided in section 3-2-21 of this chapter. No licensee shall permit a management entity to perform such a function unless the management entity has been certified to do so by the commissioner. In order to be certified by the commissioner, a management entity must execute a liquor license application that reflects the entity's business status, i.e., sole proprietorship, partnership or corporation. A management entity must qualify in the same manner (other than for a surety bond and dramshop coverage) and meet the same standards as a licensee. A management entity shall be subject to the jurisdiction of the commissioner in the same manner as a licensee. If there is a violation on the premises, the management company and the licensee shall be jointly and severally responsible and liable for any penalty assessed. (Ord. 800, 10-5-2015)