(a) Fee schedule.
(1) The annual City license fee for food service operations and retail food establishments, as defined in Ohio R.C. Chapter 3717, classified by risk and size, as provided by regulations promulgated by the Public Health Council and the Director of Agriculture, shall be:
Commercial Less Than 25,000 sq. ft. | Non-Commercial Less Than 25,000 sq. ft. | Commercial 25,000 sq. ft. or More | Non-Commercial 25,000 sq. ft. or More | |
Level 1 | $185.00 | $92.00 | $257.00 | $129.00 |
Level 2 | $206.00 | $103.00 | $270.00 | $135.00 |
Level 3 | $374.00 | $187.00 | $903.00 | $452.00 |
Level 4 | $467.00 | $234.00 | $956.00 | $478.00 |
(2) The annual City license fee for mobile food service operations and mobile retail food establishments, as defined in the Ohio Revised Code, shall be ninety-five dollars ($95.00).
(3) The annual City license fee for temporary commercial food service operations and temporary commercial retail food establishments, as defined in the Ohio Revised Code, shall be thirty- nine dollars ($39.00) per day of the event. The City license fee for noncommercial temporary food service operations and noncommercial temporary retail food establishments shall be nineteen dollars and fifty cents ($19.50) per day of the event.
(4) The annual City license fee for vending machine locations, as defined in the Ohio Revised Code, shall be seventeen dollars and thirty-two cents ($17.32).
(5) The cost of a license for retail food establishments, mobile retail food establishments, temporary retail food establishments, temporary food service operations, vending, food service operations and mobile food service operations may include an amount in addition to the fees set forth above, to be determined by the Public Health Council and the Director of Agriculture, pursuant to the Ohio Revised Code.
(6) Any licensee who fails to file a renewal application, postmarked on or before March 1, 2016, with the appropriate license fee, shall be assessed a penalty fee in the amount of 25% of the City license fee, pursuant to Ohio R.C. 3709.09.
(b) Fee for collection and bacteriological examination of water samples and other fees. The fees charged under this section shall be in lieu of all food service operation, retail food establishment, micro market, license and inspection fees required by the Board of Health on or with respect to the operation of, ownership of or employment by food service operations and retail food establishments within the State, except that a fee will be charged for the collection and bacteriological examination of any necessary water samples taken from food service operations, and a fee of three hundred dollars ($300.00) for facility and equipment review. The fee for an expedited facility and equipment review fee shall be six hundred dollars ($600.00).
(c) Effective date. This section shall be effective December 1, 2019.
(Ord. 2000-3, passed 12-12-2000; Am. Ord. 2002-003, passed 1-14-2003; Am. Ord. 2003-005, passed 12-9-2003; Am. Ord. 2004-004, passed 11-9-2004; Am. Ord. 2005-003, passed 11-8-2005; Am. Ord. 2007-006, passed - - ; Am. Ord. 2008-002, passed 11-11-2008; Am. Ord. 2009-001, passed 11-10-2009; Am. Ord. 2010-002, passed 11-9-2010; Am. Ord. 2011-004, passed 11-8-2011; Am. Ord. 2012-001, passed 11-13-2012; Am. Ord. 2014-001, passed 11-11-2014; Am. Ord. 2015-004, passed 9-8-2015; Am. Ord. 2019-003, passed 11-12-2019)