(A) Upon approval of application and payment of application fees as set forth in §§ 114.17 and 114.18, a Caterer Retail Permit shall be issued to a caterer retailer, as defined by § 114.03 and shall allow the permit holder to serve alcoholic liquors as an incidental part of a food service that serves prepared food items. The issuance of the Caterer Retail Permit shall be subject to the following conditions:
(3) All applicants for a Caterer Retail Permit shall comply with the requirement for a bond as contained in § 114.19.
(4) All holders of Caterer Retail Permit may renew their permits pursuant to the terms and conditions of § 114.28.
(5) All caterer retailers shall provide a written list of catered events, including the location and hours, no less than ten working days prior to the catered event on a form provided by the Local Liquor Control Commissioner.
(6) All applicants shall submit proof of dram shop insurance with their completed application.
(7) No holder of a Caterer Retail Permit shall sell, offer for sale or dispense any alcoholic liquor during the following hours;
Monday through Saturday 1:00 a.m. until 6:00 a.m.
Sunday 1:00 a.m. until 12:00 noon.
(B) A copy of the Caterer Retail Permit shall be displayed in accordance with § 114.31.
(C) Each Caterer Retail Permit shall be for a period of one year, or otherwise is determined by this chapter by suspension or revocation, and shall commence on July 1 and terminate on June 30.
(Ord. 2006-5214, passed 1-17-2006; Am. Ord. 2011-5338, passed 12-6-2011)