Certain terms used in this Chapter shall have the meanings ascribed below:
ALCOHOL BEVERAGE CATERING PERMIT: | The same as defined in Idaho Code 23-934A, as may be amended from time to time. |
BAR: | An establishment with a retail beer on-premises license, wine-by-the-drink license, and/or liquor-by-the-drink license, including wineries and breweries, that does not qualify as a restaurant, as defined in this chapter. |
BEER: | The same as defined in Idaho Code 23-1001, as may be amended from time to time. |
BAR PATIO: | An outdoor area subordinate, accessory, and adjacent to a bar where, in addition to being served within the bar, beer, wine, and/or liquor by the drink may be consumed. A bar patio is distinct from a restaurant patio, as defined within this chapter. |
BUILDING OFFICIAL: | City of Heyburn Building Official or designee. |
BUILDING LICENSING COORDINATOR: | City of Heyburn City Clerk or designee. |
COMMUNITY DEVELOPMENT DIRECTOR: | City of Heyburn Community Development Director. |
CONVENTION: | The same as defined in Idaho Code 23-902, as may be amended from time to time. |
FESTIVAL: | The same as defined in Idaho Code 23-902, as may be amended from time to time. |
FIRE CHIEF: | Minidoka County Fire Protection District Chief or designee. |
LICENSEE: | Any person, corporation, partnership, organization, or other entity to which a license has been issued by the City pursuant to this chapter. |
LIQUOR: | The same as defined in Idaho Code 23-902, as may be amended from time to time. |
LIQUOR-BY-THE-DRINK LICENSE: | A license issued by the City to sell and serve liquor by the individual drink for consumption on the premises. |
RESTAURANT PATIO: | An area subordinate, accessory, and adjacent to a restaurant where food and drink are served. A restaurant patio is distinct from a bar patio, as defined within this chapter. |
PARTY: | The same as defined in Idaho Code 23-902, as may be amended from time to time. |
PREMISES: | All lands, structures, places, equipment, and appurtenances connected or used therewith, whether privately or publicly owned, and including any personal property or vehicle on said premises. |
RESTAURANT: | An establishment where food and drink are prepared, served, and consumed primarily within the principal building where there may or may not exist alcohol licensed service, and where food and non-alcoholic beverages account for at least sixty percent (60%) of the gross retail sales. |
RETAIL WINE LICENSE: | A license issued by the City to sell wine in its original, unopened container at retail for consumption off the premises. |
RETAIL BEER OFF-PREMISES LICENSE: | A license issued by the City to sell beer in its original, unopened container at retail for consumption off the premises. |
RETAIL BEER ON-PREMISES LICENSE: | A license issued by the City to sell and serve beer by the individual glass, can, or bottle for consumption on the premises. |
WINE: | The same as defined in Idaho Code 23-1303, as may be amended from time to time. |
WINE-BY-THE-DRINK LICENSE: | A license issued by the City to sell and serve wine by the individual glass or by the bottle for consumption on the premises. (Ord. 2020-634, 10-28-2020) |