§ 131.01 DEFINITIONS.
   BURN BARREL. A metal container used to hold combustible or flammable waste materials so they can be ignited outdoors for the purpose of disposal.
   CAMPGROUND. Any permitted commercial campground operated by private individuals or corporations, the state, or the United States Forest Service.
   CHARCOAL GRILL. A metal or stone device not resting on the ground with a metal grate designed to cook food using charcoal briquettes, char wood, hard wood, or similar fuel.
   LIQUID FUEL GRILL. A metal or stone device designed to cook food using liquified or gaseous combustible fuel.
   OPEN FIRE. Any outdoor fire, including campfires and burn barrels, which has been banned or, if legal, is not contained within a fully enclosed fire box or structure from which the products of combustion are emitted directly to the open atmosphere without passing through a stack, duct, chimney, and/or spark arrester. OPEN FIRE shall not include charcoal grills and liquid fuel grills, as defined herein.
   OUTDOOR FIREPLACE. A manufactured appliance constructed of non-combustible materials, with a maximum fuel area of three feet, fueled by cut or split wood, located not closer than 15 feet to any combustible surface and continually attended and must pass through a stack, duct, chimney and/or a spark arrester.
(Ord. passed 4-18-2023)